WINEMAKER’S NOTES:
Dazzle your eyes with the sparkly, raspberry hues from juice of the all-enticing pomegranate. Combined with premium, crisp, dry white wine and fresh-squeezed orange juice. Soleil Mimosa Pomegranate strikes the perfect balance between sweet and tart, with hints of honey and cranberry. Although a pleasure anytime of year, it makes a particularly delightful addition to festive fall dinner affairs.
PAIRING SUGGESTIONS:
Fresh fruit and frozen custard deserts, baby spinach salad (with blue cheese, pecans, dried cranberries and red berry vinaigrette), Kung Pao chicken, smoked Gouda and Gorgonzola.
