Our flagship wine, HāLo is named for our children, Hailey and Loren, who grew up in the middle of our Hillspring Vineyard in the Mayacamas foothills of western Napa Valley, the source of this extraordinary red wine. The vineyard’s rocky, shallow soils, coupled with a climate protected from fog and wind, make Hillspring the perfect spot to grow exceptional Cabernet Sauvignon.
THE WINE
HāLo sings of its terroir. Aromas of the vineyard are intoxicating with highlights of blackberries and bay leaf. The perfume from the oak forest that surrounds the vineyard invites the palate and delivers complex and deep flavors of tobacco. The wine has a rich and velvety texture. Bold and triumphant on the palate, the flavors are robust and spicy with dark chocolate, rich cherries and a finish that goes on and on. Decanting will bring out the best in this delicious wine and the ultimate reward is given to those who can wait and let HāLo rest for a few more years in a wine cellar.
FOOD AFFINITIES
HāLo Cabernet Sauvignon is best with the finest cuts of full-flavored beef, lamb and game. Enhance the dishes with thyme or mushrooms and your palate will sing.
- VARIETAL
- 92% Cabernet Sauvignon
- 7% Petit Verdot
- 1% Merlot
