Not Recommended
Recommended
Highly Recommended
Exceptional Quality
Life Changer
One of the most anticipated culinary events of the year, St. Louis Magazine’s Food Wine Design unites three sophisticated crafts for three evenings of indulgent celebration. Acclaimed chefs, certified sommeliers, and talented tabletop designers come together for this all-inclusive three-night event.
March 21–23, 2018
6–9:30 p.m.
Four Seasons
999 North 2nd Street