Kettmeir Müller Thurgau Vigneti delle Dolomiti IGT

 WINEMAKER’S NOTES:

White wine vinification with brief low-temperature skin contact for optimal extraction of aromatics, soft crushing and fermentation at controlled temperatures of 18-20 °C. Maturation on the lees in stainless steel until January.

Pale straw yellow; intense, faintly aromatic nose hinting at nutmeg. The palate is fresh-tasting, dry, mid-structured and attractively harmonious.

PAIRING SUGGESTIONS:

Serve lightly chilled for a perfect aperitif, or partner with vegetable starters, shellfish, clams soups and sea fish.

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Winery:
Kettmeir Winery
Grape Variety:
Müller Thurgau
Vintage:
2014
Origin:
Italy
Tasting Notes:
Medium Bodied, Nutmeg
Food Pairing:
Aperitif, Vegetables, Scallops, Seafood, Shellfish
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Winery Information

Kettmeir (S.P.A. - A.G.), Via delle Cantine, Kaltern an der Weinstraße, Province of Bolzano - South Tyrol, Italy

  • Kettmeir Winery

    Kettmeir (S.P.A. - A.G.), Via delle Cantine, Kaltern an der Weinstraße, Province of Bolzano - South Tyrol, Italy