WINEMAKER’S NOTES:
The newest release of our intriguing blend delights the nose with a charming bouquet of enticing aromas of fresh Meyer lemon, fuzzy peach, ripe honeydew melon and yellow plum, mingled with touches of citrus blossom and white tea. The clean, vibrant palate enters with juicy pomelo, sweet lychee and honeyed tangerine fruits, balanced by vibrant acidity and hints of yellow apple and key lime pie that last through the crisp and refreshing finish.
PAIRING SUGGESTIONS:
With its balanced acidity, this versatile wine pairs well with a number of dishes, from light salads to seafood to, most notably, foods with a hint of spiciness—its subtle sweetness provides balance alongside a touch of heat. Try Chenin Blanc + Viognier with a flavorful Thai curry, a sushi dish, such as a spicy tuna roll, or seared halibut.
90 Points – Robert Parker
“A consistent, big-time winner in the value sweepstakes… the 2014 Chenin Blanc + Viognier offers big, flowery, fresh honeysuckle and tropical fruit, a light to medium-bodied mouthfeel, beautiful purity, texture and a long finish.”