Ward on Wine

The Wine Barrel

Wines at The Wine Barrel

Wine Name:

Syncopation Acoustic Blend 2016

Winery:
Noboleis Vineyards
Vintage:
2016
Origin:
Augusta, Missouri
Tasting Notes:
Floral, Bright Acidity, Citrus Notes, Lime, Melon, Peach, Crisp, Medium Alcohol, Medium Bodied
Food Pairing:
Asian, Fish, Poultry, Risotto, Salad, Pasta White Sauce, Soft Cheese
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Syncopation Rhythmic Blend 2016

Winery:
Noboleis Vineyards
Vintage:
2016
Origin:
Augusta, Missouri
Tasting Notes:
Balanced Acidity, Cherry, Jammy, Plum, Dried Spices, Medium Alcohol, Medium Bodied, Soft Tannins
Food Pairing:
Antipasto, Charcuterie, German, Indian, Poultry, Vegetables, Burgers, Lamb, Pork, Veal, Caprese Salad, Cheese (Light), Margherita Pizza, Pasta Red Sauce, Raspberry Tart, Salmon, Shrimp
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Cuttings Cabernet Sauvignon

Vintage:
2013
Origin:
United States, California
Tasting Notes:
Black Fruit, Currant, Plum, Delicate, Pepper, Well Structured Tannins
Food Pairing:
Cheese (Bold), Chicken, Fresh Berries, Lamb
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Diversion Majestic Red

Vintage:
2014
Origin:
Columbia Valley, Washington State
Tasting Notes:
Balanced Acidity, Black Pepper, Blackberry, Blueberries, Currant, Dark Berries, Raspberry, Dried Spices, Lush Tannins, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Chili, Mexican, Pasta, Pasta Red Sauce, Pizza, Red Meat, Burgers, Grilled Meat, Lamb, Pork, Roasted Meat, Smoked Meat, Brisket, Cheese (Bold), Grilled Vegetables, Turkey
Enjoyment Factor:
Decant for 30 minutes
Price:
$$$$$
Our Rating:

Wine Name:

Tenuta Sant’Antonio Valpolicella Ripasso Superiore

Vintage:
2013
Origin:
Italy, Veneto, Valpolicella
Food Pairing:
Pizza, Chicken, Duck, Game Birds, Turkey, Fresh Berries, Fresh Cheeses, Grilled Vegetables, Lamb, Pork, Roasted Meat, Pasta Red Sauce, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Syncopation Rhythmic Blend 2015

Vintage:
2015
Origin:
United States, Missouri, Augusta
Tasting Notes:
Baking Spice, Balanced Acidity, Blueberries, Cherry, Cranberries, Lime, Strawberry, Elegant, Medium Alcohol, Medium Bodied, Soft Tannins
Food Pairing:
BBQ, Mexican, Pizza, Stew, Beef, Burgers, Lamb, Pork, Roasted Meat, Cheese (Bold), Chicken, Duck, Game Birds, Turkey, Filet Mignon, Grilled Vegetables, Pasta Red Sauce, Raspberry Tart
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Syncopation Acoustic Blend 2015

Vintage:
2015
Origin:
United States, Missouri, Augusta
Tasting Notes:
Floral, Citrus Notes, Green Apple, Lime, Orange Peel, Crisp Acidity, Medium Alcohol, Medium Bodied
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Adam Puchta Dry Vignoles

Winery:
Adam Puchta Winery
Vintage:
Origin:
United States, Missouri
Tasting Notes:
Kiwi, Peach, Strawberry
Food Pairing:
Chili, Mexican, Fresh Cheeses, Shrimp
Enjoyment Factor:
Price:
$$$$$
Our Rating:

Wine Name:

Pike Road Pinot Noir

Vintage:
2014
Origin:
Oregon, Willamette Valley
Tasting Notes:
Bright Acidity, Cherry, Raspberry, Strawberry, Green Tea, Medium Alcohol, Medium Bodied, Rose Petal, Velvety, Velvety Tannins
Food Pairing:
Asian, Pizza, Caprese Salad, Chicken, Duck, Game Birds, Turkey, Eggplant, Grilled Vegetables, Fresh Cheeses, Hard Cheeses, Pasta Red Sauce, Pork, Salmon
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Veedercrest Cabernet Sauvignon

Vintage:
2010
Origin:
California, North Coast
Tasting Notes:
Balanced Acidity, Blackberry, Blueberries, Currant, Plum, Red Fruits, Cocoa, Dried Spices, Full Bodied, Medium Alcohol, Soft Tannins, Subtle Oak, Supple, Velvety
Food Pairing:
BBQ, Stew, Beef Bourguignon, Brisket, Cheese (Bold), Hard Cheeses, Duck, Game Birds, Eggplant, Grilled Vegetables, Mushrooms, Grilled Meat, Lamb, Pork, Roasted Meat, Veal, Pasta Red Sauce, Raspberry Tart
Enjoyment Factor:
Decant for 30 minutes
Price:
$$$$$
Our Rating:

Wine Name:

Dierberg Chardonay

Vintage:
2013
Origin:
Santa Maria Valley
Tasting Notes:
Apple, Citrus Notes, Green Apple, Lemon Zest, Peach, Pear, Stone Fruit, Balanced Acidity, Buttery Croissant, Full Bodied, Lemongrass, Medium Alcohol, Roasted Hazelnuts, Toasted Hazelnut, Subtle Oak
Food Pairing:
Antipasto, Asian, Risotto, Salad, Pasta, Summer Salad, Calamari, Oysters, Salmon, Scallops, Seafood, Shellfish, Shrimp, Sushi, Chicken, Turkey, Cream Sauce, Fresh Cheeses, Soft Cheese, Grilled Vegetables, Margherita Pizza, White Pizza, Pasta White Sauce
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Chateau Puech-Haut Prestige Rose

Vintage:
2015
Origin:
France, Languedoc
Tasting Notes:
Balanced Acidity, Cherry, Currant, Raspberry, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied, Rose Petal, Soft and Luscious
Food Pairing:
Risotto, Salad, Caprese Salad, Pasta, Summer Salad, Zucchini Salad, Vegetables, Grilled Vegetables, Mushrooms, Roasted Tomatoes, Cheese (Light), Chicken, Duck, Game Birds, Turkey, Dried Fruit, Margherita Pizza, Salmon, Sushi
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Marques De Murrieta Reserva Rioja

Vintage:
2010
Origin:
Spain, Rioja
Tasting Notes:
Herbaceous, Tea, Leather, Allspice, Baking Spice, Cardamom, Dried Spices, Black Fruit, Cassis, Currant, Dried Fig, Plum, Raspberry, Strawberry, Dried Cherry, Full Bodied, Medium Acidity, Medium Alcohol, Rose Petal, Silky Tannins, Toasty Oak
Food Pairing:
Chili, Indian, Mexican, Stew, Beef, Burgers, Game Meat, Grilled Meat, Lamb, Pork, Roasted Meat, Smoked Meat, Veal, Venison, Cheese (Bold), Hard Cheeses, Chicken, Duck, Game Birds, Turkey, Eggplant, Grilled Vegetables, Roasted Vegetables, Filet Mignon, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

True Myth Cabernet Sauvignon

Vintage:
2013
Origin:
California, Paso Robles
Tasting Notes:
Chocolate, Cocoa, Espresso, Balanced Acidity, Black Fruit, Blackberry, Cassis, Currant, Dark Berries, Plum, Red Fruits, Dried Cherry, Dried Spices, Full Bodied, High Alcohol, Smoky Oak, Tea
Food Pairing:
BBQ, Pizza, Stew, Beef, Burgers, Game Meat, Grilled Meat, Lamb, Pork, Roasted Meat, Smoked Meat, Steak, Beef Bourguignon, Brisket, Cheese (Bold), Chocolate, Eggplant, Grilled Vegetables, Filet Mignon, Game Birds, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

La Atalaya Del Camino

Vintage:
2013
Origin:
Almansa
Tasting Notes:
Baking Spice, Dried Spices, Balanced Acidity, Balanced Tannins, Black Fruit, Blackberry, Blueberries, Cassis, Currant, Dried Fig, Raspberry, Strawberry, Dried Cherry, Medium Alcohol, Medium Bodied, Violets
Food Pairing:
BBQ, Mexican, Stew, Beef, Burgers, Game Meat, Grilled Meat, Lamb, Smoked Meat, Cheese (Bold), Eggplant, Roasted Vegetables, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Maysara Autees Pinot Blanc

Vintage:
2014
Origin:
McMinnville
Tasting Notes:
Floral, Honeysuckle, Crisp, Green Apple, Guava, Lime, Nectarine, Pear, Medium Alcohol, Medium Bodied, Wet Stone
Food Pairing:
Asian, Fish, Calamari, Oysters, Scallops, Seafood, Shellfish, Sushi, Risotto, Salad, Summer Salad, Chicken, Duck, Turkey, Fresh Cheeses, Hard Cheeses, Margherita Pizza, Mushrooms, Potatoes
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Tenshen White Wine

Vintage:
2014
Origin:
California, Santa Barbara County
Tasting Notes:
Floral, Almond, Balanced Acidity, Citrus Notes, Green Apple, Kiwi, Lemon Zest, Orange Peel, Dill, Dried Spices, Medium Bodied, Subtle Oak
Food Pairing:
Asian, Cheese, Cheese (Light), Fresh Cheeses, Soft Cheese, Fish, Calamari, Oysters, Scallops, Seafood, Shellfish, Shrimp, Sushi, Salad, Summer Salad, Zucchini Salad, Spicy Food, Chicken, Turkey, Grilled Vegetables, White Pizza
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Castello di Monsanto IL Poggio Chianti Classico Riserva D.O.C.G.

Vintage:
2012
Origin:
Chianti
Tasting Notes:
Tannins, Balanced Tannins, Bay Leaf, Blackberry, Dried Fig, Raspberry, Red Berry, Red Fruits, Clove, Dried Spices, Dried Cherry, Full Bodied, Medium Bodied, Medium Acidity
Food Pairing:
Antipasto, Pizza, Beef, Game Meat, Grilled Meat, Lamb, Pork, Roasted Meat, Smoked Meat, Veal, Cheese (Bold), Fresh Cheeses, Chicken, Duck, Turkey, Eggplant, Grilled Vegetables, Mushrooms, Roasted Vegetables, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees), Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Ontañon Ecológico

Vintage:
2013
Origin:
Spain, Rioja
Tasting Notes:
Smoke, Baking Spice, Dried Spices, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Medium Acidity, Medium Bodied, Soft Tannins
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Grilled Vegetables, Beef, Burgers, Lamb, Pork, Roasted Meat, Smoked Meat, Veal, Venison, Caprese Salad, Cheese (Bold), Fresh Cheeses, Duck, Turkey, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Graham Beck Brut Rose

Vintage:
Non Vintage
Origin:
South Africa
Tasting Notes:
Blueberries, Cherry, Orange Peel, Pear, Plum, Raspberry, Strawberry
Food Pairing:
Asian, Fish, Shellfish, Sushi, Vegetables, Cheese (Light), Chicken
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Barista Chardonnay

Vintage:
2013
Origin:
South Africa
Tasting Notes:
Oak Finish, Citrus Notes, Green Apple, Melon, Stone Fruit, Medium Alcohol, Medium Bodied
Food Pairing:
Asian, Fish, Salmon, Shellfish, Sushi, Nuts, Vegetables, Cheese (Light), Chicken, Turkey, Pasta White Sauce
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Barista Pinotage

Vintage:
2013
Origin:
South Africa
Tasting Notes:
Mineral Notes, Tar, Tobacco, Blueberries, Cherry, Currant, Dried Spices, Full Bodied, Mushrooms
Food Pairing:
Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold)
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Sincerely Sauvignon Blanc

Vintage:
2013
Origin:
South Africa
Tasting Notes:
Floral, Mineral Notes, Apple, Citrus Notes, Melon, Orange Peel, Peach, Pear, Stone Fruit, Medium Alcohol, Medium Bodied
Food Pairing:
Asian, Fish, Shellfish, Vegetables, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Glen Carlou Grand Classique Red Blend

Vintage:
2010
Origin:
Paarl
Tasting Notes:
Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, Full Bodied
Food Pairing:
Beef, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

M-A-N Family Wines Chenin Blanc

Vintage:
2013
Origin:
South Africa
Tasting Notes:
Floral, Apricot, Green Apple, Melon, Peach, Pear, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi, Vegetables, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Graham Beck Cabernet Sauvignon

Vintage:
2010
Tasting Notes:
Espresso, Tannins, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Full Bodied
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Syncopation Rhythmic Blend

Winery:
Noboleis Vineyards
Vintage:
2014
Origin:
Augusta, Missouri
Tasting Notes:
Blackberry, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
Asian, BBQ, Indian, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Cheese (Light), Chicken, Turkey, Pasta Red Sauce, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Fuego Garnacha

Vintage:
2013
Origin:
Spain
Tasting Notes:
Blackberry, Cherry, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Flaco Tempranillo

Vintage:
2012
Origin:
Spain
Tasting Notes:
Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Loveblock Sauvignon Blanc

Vintage:
2013
Origin:
New Zealand, Marlborough
Tasting Notes:
Floral, Citrus Notes, Grapefruit, Pear, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Grove Mill Pinot Noir

Vintage:
2013
Origin:
New Zealand, Marlborough
Tasting Notes:
Cherry, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
Vegetables, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce, Pork, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

New Harbor Sauvignon Blanc

Vintage:
2014
Origin:
New Zealand, Marlborough
Tasting Notes:
Floral, Mineral Notes, Citrus Notes, Grapefruit, Pear, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Sushi, Vegetables, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Shinas The Verdict Cabernet Sauvignon

Vintage:
2012
Origin:
Australia
Tasting Notes:
Smoke, Blackberry, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Beef, Burgers, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Chateau La Paws Red Blend

Vintage:
Non Vintage
Origin:
California
Tasting Notes:
Blackberry, Cherry, Raspberry, Red Fruits, Strawberry, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Pizza, Vegetables, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

De Bortoli Family Selection Shiraz

Vintage:
2013
Origin:
Australia
Tasting Notes:
Blackberry, Blueberries, Cherry, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Thorn-Clarke Shotfire Shiraz

Vintage:
2011
Origin:
Australia, Barossa Valley
Tasting Notes:
Blackberry, Blueberries, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
BBQ, Beef, Burgers, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Zonte’s Footstep Lake Doctor Shiraz

Vintage:
2010
Origin:
Australia, Langhorne Creek
Tasting Notes:
Smoke, Blackberry, Blueberries, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Indian, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Yard Dog Red Blend

Vintage:
2011
Origin:
Australia, McClaren Vale
Tasting Notes:
Smoke, Blackberry, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Peter Lehmann Layers Red Blend

Vintage:
2011
Origin:
Australia, Barossa Valley
Tasting Notes:
Vanilla, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Molly Dooker Two Left Feet

Vintage:
2014
Origin:
Australia
Tasting Notes:
Blackberry, Blueberries, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Indian, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Elderton CSM Red Blend

Vintage:
2000
Origin:
Australia, Barossa Valley
Tasting Notes:
Chocolate, Oak Finish, Cedar, Tannins, Tobacco, Blackberry, Blueberries, Currant, Plum, Raspberry, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

d’Arenberg The Ironstone Pressings GSM

Vintage:
2001
Origin:
Australia, McClaren Vale
Tasting Notes:
Tobacco, Vanilla, Blackberry, Blueberries, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, Full Bodied
Food Pairing:
Beef, Burgers, Lamb, Smoked Meat, Cheese (Bold)
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

d’Arenberg The Laughing Magpie Shiraz Viognier

Vintage:
2010
Origin:
Australia, McClaren Vale
Tasting Notes:
Smoke, Blackberry, Blueberries, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Shinas Sweet Justice moscato

Vintage:
2012
Origin:
Australia
Tasting Notes:
Slightly Sweet, Citrus Notes, Melon, Pear, Medium Acidity
Food Pairing:
Dessert, Sushi
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Zonte’s Footstep Sea Makeover Verdelho

Vintage:
2011
Origin:
Australia, Langhorne Creek
Tasting Notes:
Floral, Mineral Notes, Nutty, Apricot, Citrus Notes, Orange Peel, Tropical Fruit, Full Bodied
Food Pairing:
Asian, Fish, Shellfish, Sushi, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Tamarack Cellars Firehouse Red

Vintage:
2012
Origin:
Columbia Valley, Washington State
Tasting Notes:
Espresso, Smoke, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, Full Bodied
Food Pairing:
Mexican, Beef, Burgers, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Renegade Wine Co. Columbia Valley Red Wine

Vintage:
2012
Origin:
Columbia Valley, Washington State
Tasting Notes:
Chocolate, Espresso, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Chateau De Valmer Vouvray

Vintage:
2013
Origin:
France, Loire
Tasting Notes:
Mineral Notes, Citrus Notes, Green Apple, Melon, Peach, Pear, Stone Fruit, Tropical Fruit, Medium Alcohol, Medium Bodied
Food Pairing:
Asian, Fish, Shellfish, Sushi, Nuts, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Caymus Cabernet Sauvignon

Vintage:
2013
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Tannins, Tar, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Anderson’s Conn Valley Estate Reserve Cabernet Sauvignon

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Espresso, Oak Finish, Cedar, Smoke, Tannins, Tobacco, Vanilla, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Full Bodied, High Alcohol
Food Pairing:
Beef, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Stag’s Leap Fay Vineyard Cabernet Sauvignon

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Smoke, Tannins, Tar, Tobacco, Vanilla, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Cardwell Hill Pinot Gris

Vintage:
2012
Origin:
Oregon, Willamette Valley
Tasting Notes:
Floral, Citrus Notes, Orange Peel, Peach, Pear, Stone Fruit, Light Bodied, Medium Acidity
Food Pairing:
Asian, Fish, Shellfish, Sushi, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Cardwell Hill Blanc De Noir

Vintage:
2014
Origin:
Oregon, Willamette Valley
Tasting Notes:
Floral, Apricot, Cherry, Orange Peel, Raspberry, Strawberry, Medium Acidity, Medium Alcohol, Medium Bodied
Food Pairing:
Fish, Salmon, Sushi, Vegetables, Cheese (Bold), Chicken, Turkey, Pork
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Cardwell Hill Rosé from Pinot Noir

Vintage:
2014
Origin:
Oregon, Willamette Valley
Tasting Notes:
Apricot, Blueberries, Cherry, Plum, Raspberry, Red Apple, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
Asian, Fish, Salmon, Indian, Pizza, Vegetables, Burgers, Lamb, Pork, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Eola Hills Chardonnay

Vintage:
2013
Origin:
Oregon
Tasting Notes:
Floral, Full Bodied, Green Apple, Melon, Orange Peel, Peach, Pear, Stone Fruit, Tropical Fruit
Food Pairing:
Asian, Fish, Shellfish, Sushi, Indian, Nuts, Cheese (Light), Chicken, Turkey, Pasta White Sauce, Pork
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Adelsheim Pinot Noir

Vintage:
2011
Origin:
Oregon, Willamette Valley
Tasting Notes:
Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
Indian, Vegetables, Burgers, Lamb, Smoked Meat, Cheese (Light), Chicken, Turkey, Pasta Red Sauce, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Stoller Family Estate Pinot Noir

Vintage:
2012
Origin:
Dundee Hills, Oregon, Willamette Valley
Tasting Notes:
Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms
Food Pairing:
Indian, Pizza, Vegetables, Beef, Lamb, Pork, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Domaine Drouhin Pinot Noir

Vintage:
2013
Origin:
Dundee Hills, Oregon, Willamette Valley
Tasting Notes:
Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Forest Floor, Light Bodied, Medium Alcohol
Food Pairing:
Indian, Pizza, Vegetables, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Elk Cove Pinot Noir

Vintage:
2013
Origin:
Oregon, Willamette Valley
Tasting Notes:
Blackberry, Cherry, Plum, Raspberry, Red Apple, Red Fruits, Strawberry, Dried Spices, Medium Acidity, Medium Alcohol, Mushrooms
Food Pairing:
Indian, Mexican, Pizza, Vegetables, Cheese (Bold), Chicken, Turkey, Lamb, Pork, Pasta Red Sauce, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

BV Beaulieu Vineyards Beaurouge

Vintage:
2012
Origin:
California, Napa Valley
Tasting Notes:
Espresso, Smoke, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Cheese (Light), Chocolate, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Domaine Du Tariquet

Vintage:
2013
Origin:
France
Tasting Notes:
Floral, Mineral Notes, Citrus Notes, Green Apple, Melon, Tropical Fruit, Light Bodied, Medium Acidity
Food Pairing:
Asian, Fish, Shellfish, Sushi, Indian, Cheese (Bold), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Mi Sueno El LLano Napa Valley Red Blend

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Oak Finish, Smoke, Vanilla, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Cinnamon, Dried Spices, Full Bodied
Food Pairing:
BBQ, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Schramsberg Blanc De Blancs

Vintage:
2012
Origin:
California, North Coast
Tasting Notes:
Bubbly, Floral, Nutty, Citrus Notes, Green Apple, Lemon Zest, Pear, Tropical Fruit
Food Pairing:
Fish, Seafood, Shellfish, Sushi, Salad, Cheese (Light)
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Two Hands Angel’s Share Shiraz

Winery:
Two Hands Winery
Vintage:
2014
Origin:
Australia, McClaren Vale
Tasting Notes:
Earthy, Floral, Blueberries, Dried Spices, Full Bodied
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Casa Silva Carmenere

Vintage:
2012
Origin:
Chile
Tasting Notes:
Espresso, Blackberry, Cherry, Currant, Jammy, Orange Peel, Red Fruits, Strawberry, Dried Spices
Food Pairing:
BBQ, Indian, Vegetables, Beef, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Graham Beck Chenin Blanc

Vintage:
2013
Origin:
South Africa
Tasting Notes:
Mineral Notes, Citrus Notes, Green Apple, Melon, Pear, Stone Fruit, Medium Alcohol, Medium Bodied
Food Pairing:
Asian, Fish, Shellfish, Chicken
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Cade by Plumpjack Cabernet Sauvignon

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Smoke, Tannins, Tobacco, Vanilla, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Cedar, Cinnamon, Full Bodied
Food Pairing:
Beef, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Stratton Lummis Cabernet Sauvignon

Vintage:
2010
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Smoke, Tannins, Tobacco, Blackberry, Cherry, Currant, Raspberry, Red Fruits, Cedar, Cinnamon, Dried Spices, Full Bodied
Food Pairing:
BBQ, Mexican, Vegetables, Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Joseph Carr Cabernet Sauvignon

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Tobacco, Vanilla, Blackberry, Blueberries, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Raymond Sommelier Selection Cabernet Sauvignon

Vintage:
2011
Origin:
California, North Coast
Tasting Notes:
Espresso, Smoke, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Cedar, Dried Spices
Food Pairing:
Indian, Mexican, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

B.R. Cohn Cabernet Sauvignon

Vintage:
2013
Origin:
California, North Coast
Tasting Notes:
Chocolate, Espresso, Tobacco, Blackberry, Cherry, Plum, Raspberry, Red Fruits, Cedar, Dried Spices, Full Bodied
Food Pairing:
BBQ, Mexican, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Peirano The Other

Vintage:
2012
Origin:
California, Lodi
Tasting Notes:
Smoke, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Sterling Vinter’s Collection Meritage

Vintage:
2012
Origin:
California, Central Coast
Tasting Notes:
Smoke, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Price:
$$$$$
Our Rating:

Wine Name:

Pennywise Petite Sirah

Vintage:
2012
Origin:
California
Tasting Notes:
Smoke, Tannins, Blackberry, Currant, Plum, Raspberry, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Smoke & Mirrors

Vintage:
2013
Origin:
California
Tasting Notes:
Smoke, Apricot, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Cedar, Dried Spices, Full Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

D & S Proprietary Red Wine

Vintage:
2010
Origin:
California
Tasting Notes:
Espresso, Smoke, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Dried Spices, Full Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Marietta Cellars Old Vine Red Lot Number 61

Vintage:
Non Vintage
Origin:
California
Tasting Notes:
Smoke, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Dried Spices, Pepper, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Ferrari-Carano Siena

Vintage:
2012
Origin:
California, Sonoma County
Tasting Notes:
Blackberry, Cherry, Plum, Raspberry, Red Fruits, Dried Spices, Pepper, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Turkey, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Marietta Cellars Arme’ Lot Number 1

Vintage:
Non Vintage
Origin:
California, Sonoma County
Tasting Notes:
Espresso, Smoke, Tobacco, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Dried Spices
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Marietta Cellars Angeli Cuvee

Vintage:
2011
Origin:
California, Sonoma County
Tasting Notes:
Chocolate, Espresso, Smoke, Tannins, Blackberry, Cherry, Currant, Plum, Red Fruits, Cedar, Dried Spices, Pepper, Full Bodied
Food Pairing:
Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Price:
$$$$$
Our Rating:

Wine Name:

Melville Syrah

Vintage:
2010
Origin:
California, Santa Barbara County
Tasting Notes:
Smoke, Tannins, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Cedar, Cinnamon, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce, Turkey
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Writer’s Block Syrah

Vintage:
2011
Origin:
California, Lake County
Tasting Notes:
Smoke, Tannins, Blackberry, Blueberries, Cherry, Currant, Plum, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce, Turkey
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Mount Pellier Syrah

Vintage:
2013
Origin:
California
Tasting Notes:
Blackberry, Plum, Raspberry, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Nickel & Nickel Merlot

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Smoke, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Dried Spices, Medium Alcohol
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

St Supery Merlot

Winery:
St. Supery Vineyards & Winery
Vintage:
2012
Origin:
California, Napa Valley
Tasting Notes:
Tobacco, Vanilla, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Dried Spices
Food Pairing:
Beef, Lamb, Duck, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Siduri Pinot Noir Santa Lucia Highlands

Vintage:
2012
Origin:
California, Santa Lucia Highlands
Tasting Notes:
Blueberries, Currant, Plum, Raspberry, Red Fruits, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
Indian, Vegetables, Burgers, Lamb, Smoked Meat, Pasta Red Sauce, Turkey
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Au Contraire Pinot Noir

Vintage:
2012
Origin:
California, Sonoma Coast
Tasting Notes:
Smoke, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Four Vines Truant Old Vine Zinfandel

Vintage:
2011
Origin:
California
Tasting Notes:
Blackberry, Cherry, Red Fruits, Strawberry, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Burgers, Lamb, Pork, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Crios Rose of Malbec

Vintage:
2014
Origin:
Argentina, Mendoza
Tasting Notes:
Spice, Cherry, Raspberry, Strawberry, Medium Bodied
Food Pairing:
Asian, Spicy Food, Chicken
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Fuse Cabernet Sauvignon

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Vanilla, Blackberry, Cherry, Citrus Notes, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Signorello Estate Cabernet Sauvignon

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Oak Finish, Cedar, Smoke, Tobacco, Vanilla, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Cinnamon, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Decoy Sauvignon Blanc

Vintage:
2013
Origin:
California, Sonoma County
Tasting Notes:
Citrus Notes, Grapefruit, Green Apple, Pear, Stone Fruit, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi, Vegetables, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Wheelhouse Cabernet Sauvignon

Vintage:
2010
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Blackberry, Blueberries, Cherry, Currant, Red Fruits, Dried Spices, Pepper
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Smoked Meat, Chocolate, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Raeburn Chardonnay

Vintage:
2013
Origin:
California, Russian River Valley
Tasting Notes:
Buttery, Green Apple, Melon, Pear, Tropical Fruit, Medium Alcohol, Medium Bodied
Food Pairing:
Asian, Fish, Shellfish, Cheese (Bold), Chicken, Turkey, Pasta White Sauce
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Elouan Pinot Noir

Vintage:
2014
Origin:
Oregon
Tasting Notes:
Earthy, Mineral Notes, Tobacco, Cherry, Cranberries, Plum, Cinnamon, Fine Tannins, Full Bodied
Food Pairing:
Chicken, Duck, Turkey, Mushrooms, Pork, Veal, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Nickel & Nickel Truchard Vineyard Chardonnay

Vintage:
2012
Origin:
California, Napa Valley
Tasting Notes:
Floral, Vanilla, Citrus Notes, Green Apple, Melon, Pear, Tropical Fruit, Dried Spices, Full Bodied
Food Pairing:
Asian, Fish, Shellfish, Sushi, Cheese (Bold), Chicken, Turkey, Pasta White Sauce
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Marimar Estate Chardonnay

Vintage:
2012
Origin:
California, Russian River Valley
Tasting Notes:
Vanilla, Citrus Notes, Green Apple, Orange Peel, Pear, Stone Fruit, Tropical Fruit
Food Pairing:
Asian, Fish, Shellfish, Sushi, Cheese (Bold), Chicken, Turkey, Pasta White Sauce
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Buehler Chardonnay

Vintage:
2012
Origin:
California, Russian River Valley
Tasting Notes:
Buttery, Citrus Notes, Green Apple, Pear, Tropical Fruit, High Alcohol
Food Pairing:
Fish, Salmon, Shellfish, Sushi, Cheese (Bold), Chicken, Turkey, Pasta White Sauce
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Dry Creek Chenin Blanc

Vintage:
2013
Origin:
California
Tasting Notes:
Citrus Notes, Green Apple, Melon, Orange Peel, Peach, Pear, Stone Fruit, Medium Alcohol, Medium Bodied
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Honig Sauvignon Blanc

Vintage:
2013
Origin:
California, Napa Valley
Tasting Notes:
Citrus Notes, Melon, Peach, Pear, Tropical Fruit, Medium Alcohol, Medium Bodied
Food Pairing:
Fish, Shellfish, Sushi, Chicken
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Bricco Riella Moscato d’Asti

Vintage:
Non Vintage
Origin:
Italy
Tasting Notes:
Honey, Slightly Sweet, Citrus Notes, Orange Peel, Tropical Fruit
Food Pairing:
Asian, Dessert, Sushi
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Stag’s Leap Artemis Cabernet Sauvignon

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Tobacco, Blackberry, Cherry, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices
Food Pairing:
Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Valley of the Moon Cabernet Sauvignon

Vintage:
2010
Origin:
California, Sonoma Coast
Tasting Notes:
Chocolate, Blackberry, Blueberries, Raspberry, Strawberry, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Joseph Phelps Cabernet Sauvignon

Vintage:
2012
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Blueberries, Cherry, Plum, Raspberry, Cedar, Dried Spices
Food Pairing:
Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Chateau Tour des Termes

Vintage:
2009
Origin:
France, Bordeaux
Tasting Notes:
Chocolate, Tobacco, Blackberry, Currant, Raspberry, Cedar, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Chateau Cambon La Pelouse

Vintage:
2010
Origin:
France, Bordeaux
Tasting Notes:
Chocolate, Espresso, Tobacco, Blackberry, Raspberry, Strawberry, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Chateau Chasse-Spleen

Vintage:
2009
Origin:
France, Bordeaux
Tasting Notes:
Mineral Notes, Tobacco, Blackberry, Blueberries, Raspberry, Red Fruits, Cedar, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Domaine De Courteilac

Vintage:
2009
Origin:
France, Bordeaux
Tasting Notes:
Smoke, Tannins, Blackberry, Blueberries, Raspberry, Cinnamon, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Chateau Clerc Milon

Vintage:
2009
Origin:
France, Bordeaux
Tasting Notes:
Chocolate, Smoke, Tobacco, Blackberry, Cherry, Currant, Raspberry, Red Fruits, Dried Spices, Medium Alcohol
Food Pairing:
Beef, Lamb
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Jean Paul Droin Chablis

Vintage:
2012
Origin:
France, Burgundy
Tasting Notes:
Citrus Notes, Green Apple, Peach, Pear, Stone Fruit, Tropical Fruit, Full Bodied, Medium Bodied, Medium Alcohol
Food Pairing:
Fish, Shellfish, Sushi, Cheese (Bold), Chicken
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Carmes de Rieussec

Vintage:
2011
Origin:
France, Bordeaux
Tasting Notes:
Honey, Sweet, Citrus Notes, Orange Peel, Pineapple
Food Pairing:
Dessert, Cheese (Bold)
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Alvear Amontillado

Vintage:
Non Vintage
Origin:
Spain
Tasting Notes:
Nutty, Dried Spices, Medium Bodied, Orange Peel
Food Pairing:
Nuts, Cheese (Bold)
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Alvear Fino Dry Sherry

Vintage:
Non Vintage
Origin:
Spain
Tasting Notes:
Nutty, Full Bodied, Medium Bodied, Orange Peel
Food Pairing:
Nuts, Cheese (Bold)
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Saracco Moscato d’Asti

Vintage:
2014
Origin:
Italy
Tasting Notes:
Honey, Sweet, Apricot, Citrus Notes, Orange Peel
Food Pairing:
Dessert
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Hopler Trockenbeerenauslese

Vintage:
2011
Origin:
Germany
Tasting Notes:
Sweet, Citrus Notes, Melon, Orange Peel, Peach, Medium Bodied
Food Pairing:
Dessert, Cheese (Bold)
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

De Bortoli Black Noble

Vintage:
Non Vintage
Origin:
Washington State
Tasting Notes:
Espresso, Sweet, Raspberry, Red Fruits
Food Pairing:
Dessert, Chocolate
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

San Huberto Blanco Dulce

Vintage:
2012
Origin:
Argentina
Tasting Notes:
Sweet, Citrus Notes, Orange Peel, Peach
Food Pairing:
Dessert
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Chateau Doisy Vedrines

Vintage:
2008
Origin:
France, Bordeaux
Tasting Notes:
Floral, Honey, Sweet, Citrus Notes, Orange Peel, Full Bodied
Food Pairing:
Dessert, Cheese (Bold)
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Farnese Montepulciano

Vintage:
2013
Origin:
Italy
Tasting Notes:
Blackberry, Blueberries, Cherry, Plum, Raspberry, Red Fruits, Strawberry, High Acid
Food Pairing:
Vegetables, Burgers, Smoked Meat, Cheese (Bold), Pasta Red Sauce, Turkey
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Torbreck Semillon

Vintage:
2010
Origin:
Australia, Barossa Valley
Tasting Notes:
Dried Spices, Green Apple, Peach, Stone Fruit, Medium Bodied
Food Pairing:
Fish, Salmon, Shellfish, Cheese (Bold)
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Strub Riesling Kabinett

Vintage:
2012
Origin:
Germany
Tasting Notes:
Honey, Mineral Notes, Slightly Sweet, Citrus Notes, Orange Peel, High Acid
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Urban Riesling

Vintage:
2014
Origin:
Germany
Tasting Notes:
Honey, Slightly Sweet, Citrus Notes, Orange Peel, Stone Fruit, Full Bodied, High Acid
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Leitz Out Riesling

Vintage:
2013
Origin:
Germany
Tasting Notes:
Honey, Slightly Sweet, Citrus Notes, Melon, Orange Peel, Stone Fruit, Dried Spices, High Acid
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Leitz Dragonstone Riesling

Vintage:
2013
Origin:
Germany
Tasting Notes:
Floral, Mineral Notes, Slightly Sweet, Citrus Notes, Orange Peel, Pear, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Silver Oak Cabernet Sauvignon Alexander Valley

Vintage:
2010
Origin:
Alexander Valley, California
Tasting Notes:
Smoke, Blackberry, Currant, Plum, Red Fruits, Dried Spices, Full Bodied, High Alcohol
Food Pairing:
Beef, Lamb, Smoked Meat
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Jordan Cabernet Sauvignon

Vintage:
2010
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Smoke, Tannins, Tobacco, Blackberry, Blueberries, Currant, Plum, Red Fruits, Cedar, Dried Spices, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Murphy’s Law Riesling

Vintage:
2012
Origin:
Washington State, Yakima Valley
Tasting Notes:
Honey, Slightly Sweet, Citrus Notes, Orange Peel, Tropical Fruit, Full Bodied
Food Pairing:
Asian, Fish, Shellfish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Clean Slate Riesling

Vintage:
2013
Origin:
Germany
Tasting Notes:
Slightly Sweet, Citrus Notes, Orange Peel, Pear, High Acid
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Hoffmann-Simon Riesling

Vintage:
2011
Origin:
Germany
Tasting Notes:
Mineral Notes, Slightly Sweet, Citrus Notes, Pear, Tropical Fruit, Dried Spices, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Dr. Loosen Riesling Kabinett

Vintage:
2012
Origin:
Germany
Tasting Notes:
Mineral Notes, Slightly Sweet, Citrus Notes, Orange Peel, Pear, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Dr. Loosen Riesling

Vintage:
2013
Origin:
Germany
Tasting Notes:
Mineral Notes, Citrus Notes, Pear, Stone Fruit, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Shine Riesling

Vintage:
2012
Origin:
Germany
Tasting Notes:
Mineral Notes, Citrus Notes, Orange Peel, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Schloss Volrads Riesling

Vintage:
2012
Origin:
Germany
Tasting Notes:
Floral, Honey, Mineral Notes, Citrus Notes, Orange Peel, Peach, Pear, Full Bodied, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Leonard Kreusch Riesling

Vintage:
2013
Origin:
Germany
Tasting Notes:
Mineral Notes, Citrus Notes, Orange Peel, Tropical Fruit, Dried Spices, Medium Bodied
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Schlink Haus Riesling

Vintage:
2012
Origin:
Germany
Tasting Notes:
Honey, Mineral Notes, Green Apple, Orange Peel, Peach, Stone Fruit, Medium Bodied
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Markus Molitor Estate Riesling

Vintage:
2012
Origin:
Germany
Tasting Notes:
Floral, Mineral Notes, Citrus Notes, Orange Peel, Stone Fruit, High Acid
Food Pairing:
Asian, Fish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Selbach Riesling

Vintage:
2013
Origin:
Germany
Tasting Notes:
Honey, Citrus Notes, Orange Peel, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Chateau St. Michelle Riesling

Vintage:
2012
Origin:
Washington State
Tasting Notes:
Honey, Slightly Sweet, Citrus Notes, Orange Peel, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi, Chicken
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Renato Ratti
Barbera D’Alba

Vintage:
2012
Origin:
Italy, Piedmont
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Strawberry, Dried Spices, Pepper, Medium Acidity, Medium Alcohol, Medium Bodied, Mushrooms
Food Pairing:
Pizza, Vegetables, Beef, Lamb, Pork, Smoked Meat, Chicken, Turkey, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Frescobaldi Remole Toscana

Vintage:
2014
Origin:
Italy, Tuscany
Tasting Notes:
Blackberry, Red Fruits, Dried Spices, Medium Acidity, Medium Alcohol
Food Pairing:
Pizza, Vegetables, Burgers, Lamb, Pork, Smoked Meat, Chicken, Turkey, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Zuccardi Brazos
Red Blend

Winery:
Zuccardi Winery
Vintage:
2012
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Blueberries, Cherry, Currant, Red Fruits, Strawberry, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Mexican, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for 30 minutes
Price:
$$$$$
Our Rating:

Wine Name:

100 Percent Red Wine

Vintage:
2012
Origin:
California
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Full Bodied
Food Pairing:
Pizza, Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Miraval Rose

Vintage:
2013
Origin:
France
Tasting Notes:
Blackberry, Blueberries, Cherry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
Fish, Salmon, Vegetables, Chicken, Turkey, Smoked Meat
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Kung Fu Girl Riesling

Vintage:
2013
Origin:
Washington State
Tasting Notes:
Slightly Sweet, Citrus Notes, Orange Peel, High Acid
Food Pairing:
Asian, Dessert, Sushi
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Duval-Leroy Brut Paris

Vintage:
2006
Origin:
France, Champagne
Tasting Notes:
Nutty, Citrus Notes
Food Pairing:
Fish, Shellfish
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Duval-Leroy Brut Champagne

Vintage:
NV
Origin:
France, Champagne
Tasting Notes:
Nutty, Citrus Notes
Food Pairing:
Fish, Shellfish
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Lucien Albrecht Brut Sparkling

Vintage:
NV
Origin:
France
Tasting Notes:
Nutty, Citrus Notes
Food Pairing:
Fish, Shellfish
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Taittinger Prestige Rose

Vintage:
NV
Origin:
France, Champagne
Tasting Notes:
Nutty, Dried Spices, Red Fruits
Food Pairing:
Fish, Salmon, Shellfish, Sushi, Cheese (Bold)
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Taittinger Brut La Francaise

Vintage:
NV
Origin:
France, Champagne
Tasting Notes:
Bubbly, Nutty, Brioche, Citrus Notes, Lemon Zest, Orange Peel, Tropical Fruit, Crisp Acidity, Full Bodied, Medium Bodied, Layered Texture
Food Pairing:
Fish, Calamari, Grilled Fish, Oysters, Scallops, Shellfish, Shrimp, Sushi, Poultry, Chicken, Turkey, Salad, Cheese (Light), Fresh Cheeses
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Veuve Clicquot Ponsardin Brut

Vintage:
2006
Origin:
France, Champagne
Tasting Notes:
Nutty, Citrus Notes
Food Pairing:
Fish, Shellfish
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Graham’s 20 Year Tawny Port

Vintage:
NV
Origin:
Portugal
Tasting Notes:
Caramel, Slightly Sweet, Red Fruits
Food Pairing:
Dessert, Chocolate
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Warre’s Otima 10 Year Tawny Port

Vintage:
NV
Origin:
Portugal
Tasting Notes:
Caramel, Slightly Sweet, Red Fruits
Food Pairing:
Dessert, Chocolate
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Quinta Do Noval Tawny Port

Vintage:
NV
Origin:
Portugal
Tasting Notes:
Caramel, Slightly Sweet, Red Fruits
Food Pairing:
Dessert, Chocolate
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Fabre Montmayou Malbec

Vintage:
2012
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Currant, Red Fruits, Dried Spices, Pepper, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Domingo Molina M2 Malbec

Vintage:
2011
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Currant, Red Fruits, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Beef, Burgers, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Luca Mabec

Vintage:
2012
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Pizza, Beef, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

BenMarco Malbec

Vintage:
2013
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Medium Alcohol, Medium Bodied, Pepper, Violets
Food Pairing:
BBQ, Beef, Burgers, Lamb, Pork, Fresh Cheeses, Soft Cheese
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Altos Las Hormigas Malbec

Vintage:
2011
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Cherry, Red Fruits, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Pizza, Burgers, Lamb, Pork, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Tilia Malbec

Vintage:
2013
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Red Fruits, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Llama Malbec

Vintage:
2013
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Cherry, Plum, Red Fruits, Dried Spices, Pepper, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Pizza, Burgers, Lamb, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Catena Malbec

Vintage:
2012
Origin:
Argentina, Mendoza
Tasting Notes:
Blackberry, Cherry, Red Fruits, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Vegetables, Burgers, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Alamos Malbec

Vintage:
2013
Origin:
Argentina
Tasting Notes:
Blackberry, Currant, Red Fruits, Dried Spices, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Pizza, Burgers, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Redhawk Pinot Gris

Vintage:
2013
Origin:
Eola-Amity Hills, Oregon
Tasting Notes:
Citrus Notes, Tropical Fruit, High Acid
Food Pairing:
Fish, Shellfish, Chicken
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

King Estates Pinot Gris

Vintage:
2013
Origin:
Oregon
Tasting Notes:
Mineral Notes, Citrus Notes, Pear, Tropical Fruit, High Acid
Food Pairing:
Fish, Shellfish, Sushi, Cheese (Light), Chicken
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

The Four Graces Pinot Gris

Vintage:
2014
Origin:
Oregon, Willamette Valley
Tasting Notes:
Citrus Notes, Grapefruit, Melon, Pear, Stone Fruit, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Shellfish, Sushi, Cheese (Light), Chicken
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Loveblock Pinot Gris

Vintage:
2012
Origin:
New Zealand, Marlborough
Tasting Notes:
Citrus Notes, Grapefruit, Pear, Stone Fruit, Tropical Fruit, High Acid
Food Pairing:
Fish, Shellfish, Sushi, Vegetables, Cheese (Light), Chicken, Turkey
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Hahn Pinot Gris

Winery:
Hahn Family Wines
Vintage:
2014
Origin:
California, Monterey
Tasting Notes:
Citrus Notes, Green Apple, Kiwi, Lemon Zest, Pear, Stone Fruit, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Oysters, Seafood, Shellfish, Sushi, Poultry, Chicken, Turkey, Cheese (Light), Pasta White Sauce
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Elk Cove Pinot Gris

Vintage:
2012
Origin:
Oregon, Willamette Valley
Tasting Notes:
Citrus Notes, Peach, Pear, Tropical Fruit, High Acid
Food Pairing:
Fish, Shellfish, Sushi, Cheese (Light), Chicken
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Adelsheim Pinot Gris

Vintage:
2013
Origin:
Oregon, Willamette Valley
Tasting Notes:
Floral, Citrus Notes, Peach, Pear, Tropical Fruit, High Acid
Food Pairing:
Asian, Fish, Sushi, Cheese (Bold), Chicken
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Frank Family Zinfandel

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
BBQ, Mexican, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Plungerhead Old Vine Zinfandel

Vintage:
2013
Origin:
California, Lodi
Tasting Notes:
Balanced Acidity, Black Pepper, Blackberry, Cassis, Cherry, Cranberries, Currant, Dried Fruit, Jammy, Plum, Red Fruits, Dried Spices, Pepper, Sandalwood, High Alcohol, Medium Bodied, Silky Tannins, Violets
Food Pairing:
BBQ, Pizza, Vegetables, Eggplant, Roasted Vegetables, Beef, Burgers, Game Meat, Grilled Meat, Lamb, Pork, Smoked Meat, Venison, Fresh Berries, Hard Cheeses, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Peirano The Immortal Zinfandel

Vintage:
2012
Origin:
California, Lodi
Tasting Notes:
Blackberry, Currant, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Mexican, Vegetables, Beef, Burgers, Lamb, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Edmeades Zinfandel

Vintage:
2012
Origin:
California, Mendocino
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Mexican, Vegetables, Beef, Burgers, Lamb, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Four Vines Biker Zinfandel

Vintage:
2010
Origin:
California, Paso Robles
Tasting Notes:
Espresso, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Ridge East Bench Zinfandel

Vintage:
2011
Origin:
California, Dry Creek Valley
Tasting Notes:
Blackberry, Currant, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Rosenblum Paso Robles Zinfandel

Vintage:
2010
Origin:
California, Paso Robles
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Rosenblum Rockpile Road Zinfandel

Vintage:
2011
Origin:
California, Rockpile
Tasting Notes:
Blackberry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Rosenblum Zinfandel XXXVI

Vintage:
2012
Origin:
California
Tasting Notes:
Blackberry, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
BBQ, Indian, Mexican, Vegetables, Beef, Pasta Red Sauce, Turkey
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Decoy Zinfandel

Vintage:
2012
Origin:
California
Tasting Notes:
Espresso, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, High Alcohol
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Rombauer Zinfandel

Vintage:
2012
Origin:
California
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Trentadue Zinfandel

Vintage:
2012
Origin:
California, Sonoma County
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
BBQ, Vegetables, Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Pedroncelli Zinfandel

Vintage:
2011
Origin:
California, Dry Creek Valley
Tasting Notes:
Espresso, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Boneshaker Zinfandel

Vintage:
2014
Origin:
California, Lodi
Tasting Notes:
Blackberry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
BBQ, Chili, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Valley of the Moon Zinfandel

Vintage:
2010
Origin:
California
Tasting Notes:
Blackberry, Cherry, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Wild Thing Zinfandel

Vintage:
2012
Origin:
California, Mendocino
Tasting Notes:
Blackberry, Cherry, Red Fruits, High Alcohol, Pepper
Food Pairing:
Indian, Mexican, Pizza, Vegetables, Burgers, Lamb, Pork, Smoked Meat, Chicken, Turkey, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Paoletti Piccolo Cru

Vintage:
2012
Origin:
California, Napa Valley
Tasting Notes:
Espresso, Blackberry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Ferrari-Carano Tresor

Vintage:
2008
Origin:
California
Tasting Notes:
Espresso, Smoke, Tobacco, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Ramey Claret

Vintage:
2012
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Tobacco, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Bennett Lane Maximus

Vintage:
2009
Origin:
California, Napa Valley
Tasting Notes:
Espresso, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Luke Donald Meritage

Vintage:
2010
Origin:
California
Tasting Notes:
Chocolate, Espresso, Oak Finish, Blackberry, Cherry, Currant, Plum, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

B V Tapestry

Vintage:
2009
Origin:
California, Napa Valley
Tasting Notes:
Espresso, Tobacco, Blackberry, Currant, Red Fruits, Dried Spices
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Flora Springs Trilogy

Vintage:
2010
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Oak Finish, Smoke, Tobacco, Blackberry, Cherry, Currant, Plum, Dried Spices, Pepper, Full Bodied
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Robert Mondavi Oakville BDX

Winery:
Robert Mondavi Winery
Vintage:
2013
Origin:
California, Napa Valley, Oakville
Tasting Notes:
Chocolate, Espresso, Oak Finish, Tannins, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
Food Pairing:
Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Peter Michael Les Pavots

Vintage:
2011
Origin:
California, Napa Valley
Tasting Notes:
Chocolate, Espresso, Tobacco, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
Beef, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Trione Red Blend

Vintage:
2010
Origin:
California, Sonoma County
Tasting Notes:
Tannins, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Strawberry, Cedar, Dried Spices, High Alcohol
Food Pairing:
Beef, Lamb, Smoked Meat
Enjoyment Factor:
Decant for several hours
Price:
$$$$$
Our Rating:

Wine Name:

Yalumba Viognier

Vintage:
2014
Origin:
Australia
Tasting Notes:
Floral, Citrus Notes, Green Apple, Peach, Stone Fruit, Dried Spices, Medium Acidity, Medium Alcohol, Medium Bodied
Food Pairing:
Fish, Shellfish, Cheese (Bold), Chicken, Turkey, Pasta White Sauce
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Penley Estate Condor

Vintage:
2010
Origin:
Australia
Tasting Notes:
Blackberry, Currant, Dried Spices, Pepper
Food Pairing:
BBQ, Pizza, Beef, Burgers, Pork, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Aramis Shiraz Cabernet

Vintage:
2008
Origin:
Australia, McClaren Vale
Tasting Notes:
Espresso, Blackberry, Currant, Red Fruits, Cedar, Dried Spices, Pepper
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Mr. Black’s Concoction

Vintage:
2010
Origin:
Australia, Barossa Valley
Tasting Notes:
Blackberry, Cherry, Currant, Plum, Red Fruits, Dried Spices
Food Pairing:
BBQ, Pizza, Beef, Burgers, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

d’Arenberg Shiraz Viognier

Vintage:
2009
Origin:
Australia
Tasting Notes:
Espresso, Tobacco, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, High Alcohol
Food Pairing:
BBQ, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Yalumba Shiraz Viognier

Vintage:
2012
Origin:
Australia
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
Mexican, Pizza, Vegetables, Beef, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Terlato Chapoutier Shiraz Viognier

Vintage:
2013
Origin:
Australia
Tasting Notes:
Blackberry, Cherry, Currant, Plum, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
Burgers, Lamb, Pork, Smoked Meat
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Mollydooker The Boxer Shiraz

Vintage:
2013
Origin:
Australia
Tasting Notes:
Espresso, Smoke, Tobacco, Blackberry, Blueberries, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

First Drop Shiraz

Vintage:
2010
Origin:
Australia
Tasting Notes:
Espresso, Blackberry, Cherry, Red Fruits, High Alcohol, Pepper
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Cimicky Trumps Shiraz

Vintage:
2011
Origin:
Australia, Barossa Valley
Tasting Notes:
Blackberry, Blueberries, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied
Food Pairing:
BBQ, Beef, Burgers, Lamb, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Peter Lehmann Portrait Shiraz

Vintage:
2010
Origin:
Australia, Barossa Valley
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Medium Alcohol, Medium Bodied, Pepper
Food Pairing:
BBQ, Pizza, Beef, Burgers, Lamb, Pork, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Layer Cake Shiraz

Vintage:
2012
Origin:
Australia
Tasting Notes:
Espresso, Blackberry, Blueberries, Cherry, Currant, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Shinas The Guilty Shiraz

Vintage:
2012
Origin:
Australia
Tasting Notes:
Blueberries, Currant, Dried Spices, Pepper, Medium Acidity, Medium Alcohol, Medium Bodied
Food Pairing:
Mexican, Pizza, Beef, Burgers, Lamb, Pork, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Woop Woop Shiraz

Vintage:
2013
Origin:
Australia
Tasting Notes:
Blackberry, Cherry, Dried Spices, Pepper
Food Pairing:
BBQ, Pizza, Beef, Burgers, Pork, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Thorn-Clarke Shotfire Quartage

Vintage:
2012
Origin:
Australia, Barossa Valley
Tasting Notes:
Chocolate, Blackberry, Cherry, Currant, Red Fruits, Cedar, Dried Spices, Pepper, Medium Alcohol, Medium Bodied
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Mitolo Jester Shiraz

Vintage:
2010
Origin:
Australia
Tasting Notes:
Blueberries, Currant, Red Fruits, Dried Spices, Pepper
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

The Lackey Shiraz

Vintage:
2012
Origin:
Australia
Tasting Notes:
Blackberry, Cherry, Currant, Plum, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Kilikanoon Shiraz

Vintage:
2010
Origin:
Australia
Tasting Notes:
Blackberry, Currant, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Mexican, Vegetables, Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

d’Arenberg Footbolt Shiraz

Vintage:
2011
Origin:
Australia
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Strawberry, Dried Spices, Pepper
Food Pairing:
BBQ, Indian, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

St Hallett Faith Shiraz

Vintage:
2013
Origin:
Australia, Barossa Valley
Tasting Notes:
Blackberry, Cherry, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Hope Estate Shiraz

Vintage:
2011
Origin:
Australia
Tasting Notes:
Blackberry, Cherry, Currant, Plum, Red Fruits, Dried Spices, Medium Bodied
Food Pairing:
BBQ, Mexican, Vegetables, Beef, Burgers, Lamb, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Jim Barry Shiraz

Vintage:
2011
Origin:
Australia
Tasting Notes:
Blackberry, Cherry, Currant, Red Fruits, Dried Spices, High Alcohol
Food Pairing:
BBQ, Indian, Mexican, Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Jacobs Creek Reserve Shiraz

Winery:
Jacob’s Creek Winery
Vintage:
2013
Origin:
Australia, Barossa Valley
Tasting Notes:
Chocolate, Vanilla, Blackberry, Cherry, Cedar, Clove, Pepper, Tannic Finich
Food Pairing:
Pizza, Burgers, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Wyndham Estate Shiraz

Vintage:
2012
Origin:
Australia
Tasting Notes:
Blackberry, Red Fruits, Dried Spices, Pepper, Medium Alcohol
Food Pairing:
Indian, Mexican, Pizza, Vegetables, Burgers, Lamb, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

Atteca Grenache

Vintage:
2012
Origin:
Spain
Tasting Notes:
Blueberries, Red Fruits, Medium Alcohol, Medium Bodied
Food Pairing:
Mexican, Beef, Lamb, Pasta Red Sauce
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Wine Name:

Yangarra Grenache

Vintage:
2012
Origin:
Australia
Tasting Notes:
Blackberry, Cherry, Red Fruits, Dried Spices, Pepper, High Alcohol
Food Pairing:
BBQ, Mexican, Burgers, Lamb, Pork, Smoked Meat, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Wine Name:

d’Arenberg Custodian McLaren Vale Grenache

Vintage:
2011
Origin:
Australia, McClaren Vale
Tasting Notes:
Blackberry, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, High Acid, High Alcohol
Food Pairing:
BBQ, Mexican, Pizza, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating: