Louis Jadot Chassagne-Montrachet

WINEMAKER’S NOTE:

A deeply colored, full-bodied wine of depth and intensity with rich white fruit and toasted hazelnut aromas and flavors and a persistent, earthy finish.

PAIRING SUGGESTIONS:

An excellent companion to fish, shellfish, veal and poultry, especially in cream sauces. This wine can be enjoyed immediately or within five to eight years of the vintage.

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Grape Variety:
Chardonnay
Vintage:
2012
Origin:
Burgundy, Côte de Beaune
Tasting Notes:
Earthy, Apple, Banana, Peach, Pear, White Nectarine, Full Bodied, Toasted Hazelnut
Food Pairing:
Fish, Shellfish, Poultry, Cream Sauce, Veal
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:

Vineyard Information

Côte de Beaune