WINEMAKER’S NOTES:
Aromas of juicy peach, pear, raspberry and lime with a sprinkling of dried herbs. On the palate one finds grapefruit, tangering, lime and white pepper. The wine is well-proportioned with a long minerally texture finishing with lime and almond paste.
PAIRING SUGGESTIONS:
It is most versatile with light to medium weight dishes, such as creamy pasta, pork and poultry.