Jacobs Creek Cabernet/Merlot

WINEMAKER’S NOTES:

Intense dark berry aromas enhanced by chocolate and mint. The palate showcases cassis and vanilla oak flavors on a backbone of fine, soft tannins. Cabernet Sauvignon provides the structure for this medium bodied wine, with Merlot adding roundness and fruit generosity on the mid palate.

PAIRING SUGGESTIONS:

An ideal accompaniment to pasta, roasted meats or Mediterranean vegetables.

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Winery:
Jacob’s Creek Winery
Grape Variety:
Australian Red Blend
Vintage:
2011
Origin:
Australia
Tasting Notes:
Dried Spices, Pepper, Red Fruits
Food Pairing:
Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:
Price:
$$$$$
Our Rating:

Winery Information

Jacob's Creek Visitor Centre, Rowland Flat, South Australia, Australia