Ward on Wine

Jacob’s Creek Two Land’s Shiraz

2_Lands_Shiraz_43x2 (1) WINEMAKER’S NOTES:

Ripe plum and blackberry with a hint of prune and dried fruits on the bouquet. A full-bodied, flavorful Shiraz showing ripe red berry fruits and a generous prolonged finish.

PAIRING SUGGESTIONS:

Slow cooked sticky beef short ribs.

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Winery:
Jacob’s Creek Winery
Grape Variety:
Shiraz
Vintage:
2013
Origin:
Australia
Tasting Notes:
Fruity, Blackberry, Dried Fruit, Plum, Red Berry, Full Bodied
Food Pairing:
BBQ, Beef
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Winery Information

Jacob's Creek Visitor Centre, Rowland Flat, South Australia, Australia