- Grape Variety:
- Italian red
- Vintage:
- 2010
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Grape Variety: Italian red
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Wine Name:
II Poggione Rosso Di Montalcino
- Grape Variety:
- Italian red
- Vintage:
- 2010
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Giuseppe Lonardi Valpolicella Ripasso
- Grape Variety:
- Italian red
- Vintage:
- 2010
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Gaja Sito Moresco
- Grape Variety:
- Italian red
- Vintage:
- 2011
- Origin:
- Italy
- Tasting Notes:
- Chocolate, Tobacco, Blackberry, Blueberries, Cherry, Currant, Red Fruits, Cedar, Dried Spices, Pepper, Full Bodied
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
Wine Name:
Nessun Dorma
- Grape Variety:
- Italian red
- Vintage:
- 2013
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$