- Grape Variety:
- Zinfandel
- Vintage:
- 2011
- Origin:
- California
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Pairs With: BBQ
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Wine Name:
Kendall-Jackson Reserve Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2011
- Origin:
- California, Sonoma County
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Gnarly Head Old Vine Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2011
- Origin:
- California
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
The Federalist Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2014
- Origin:
- California, Lodi
- Tasting Notes:
- Blackberry, Cherry, Currant, Plum, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
- Food Pairing:
- BBQ, Burgers, Lamb, Pork
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Estancia Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2012
- Origin:
- California
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Cosentino Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2012
- Origin:
- California, Napa Valley
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Cakebread Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2012
- Origin:
- California, Napa Valley
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Brazin Old Vine Lodi Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2012
- Origin:
- California
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Big House Cardinal Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2012
- Origin:
- California
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Vina Eguia Reserva
- Grape Variety:
- Tempranillo
- Vintage:
- 2010
- Origin:
- Spain, Rioja
- Tasting Notes:
- Herbaceous, Spice, Vanilla, Balanced Acidity, Elegant, Red Fruits
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$