- Grape Variety:
- Merlot
- Vintage:
- 2011
- Origin:
- California, Sonoma County
- Food Pairing:
- BBQ, Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Pairs With: Red Meat
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Wine Name:
Benziger Merlot
- Grape Variety:
- Merlot
- Vintage:
- 2012
- Origin:
- California, Sonoma County
- Food Pairing:
- BBQ, Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
American pie Merlot
- Grape Variety:
- Merlot
- Vintage:
- 2012
- Origin:
- California
- Food Pairing:
- BBQ, Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Sassicala
- Grape Variety:
- Italian red
- Vintage:
- 2011
- Origin:
- Italy
- Tasting Notes:
- Chocolate, Espresso, Floral, Tannins, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Red Fruits, Cedar, Dried Spices, Pepper, Full Bodied, Medium Acidity
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
Wine Name:
Ruffino Vino Nobile Di Montepulciano
- Grape Variety:
- Italian red
- Vintage:
- 2010
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Ruffino Modus
- Grape Variety:
- Italian red
- Vintage:
- 2012
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Rosatello Rosso
- Grape Variety:
- Italian red
- Vintage:
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Nardi Rosso Di Montalcino
- Grape Variety:
- Italian red
- Vintage:
- 2010
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Mionetto ‘Il’ Lambrusco
- Grape Variety:
- Lambrusco
- Vintage:
- 2014
- Origin:
- Italy
- Tasting Notes:
- Bubbly, Fruity, Red Berry, Refreshing
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
La Quercia Aglianico
- Grape Variety:
- Italian red
- Vintage:
- 2010
- Origin:
- Italy
- Food Pairing:
- Pizza, Vegetables, Beef, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$