Blindfold White


The wine opens up with alluring aromas of freshly peeled mandarin orange, peach nectar, and honeydew melon. Hints of white citrus blossom, marzipan and toasted hazelnut add a nice layer of complexity. On the palette, the wine has a rich creamy entry that is balanced by bright acidity and minerality. These characteristics carry through to the finish with flavors of lime zest and toasted marshmallow.


  • Chardonnay
  • Viognier
  • Roussanne
  • Marsanne
  • Grenache Blanc
  • Chenin Blanc
  • Semillon

90 POINTS – Robert Parker: The Wine Advocate, October 2014

“A blend of Chardonnay, Viognier, Roussanne and the balance Grenache Blanc, Chenin Blanc and a few other grapes… offers lovely notes of fresh pineapple, tangerine skins, orange marmalade, melon and honeysuckle. I wish more California wineries would consider using such innovative blends as this given the high quality that can result.”

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Grape Variety:
Chardonnay, Chenin Blanc, Grenache Blanc, Marsanne, Roussanne, Semillon, Viognier
Tasting Notes:
Mineral Notes, Toasted Marshmallow, Balanced Acidity, Citrus Notes, Stone Fruit, Creamy, Toasted Hazelnut
Food Pairing:
Asian, Fish, Cheese (Light), Chicken, Turkey, Summer Salad
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Our Rating:

Vineyard Information

Sonoma, California, United States

Napa Valley, Napa County, CA, United States