- Grape Variety:
- French Red Blend
- Vintage:
- 2009
- Origin:
- France
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Lamb, Pork
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Pairs With: Beef
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Wine Name:
Chateau Corbin St Emilion Grand Cru
- Grape Variety:
- French Red Blend
- Vintage:
- 2010
- Origin:
- France
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Lamb, Pork
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Wine Name:
Chateau Clos Puy Arnaud
- Grape Variety:
- French Red Blend
- Vintage:
- 2009
- Origin:
- France
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Lamb, Pork
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Wine Name:
Chateau Clos Du Marquis
- Grape Variety:
- French Red Blend
- Vintage:
- 2009
- Origin:
- France
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Lamb, Pork
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Wine Name:
Chateau Pauillac
- Grape Variety:
- French Red Blend
- Vintage:
- 2010
- Origin:
- France
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Lamb, Pork
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Wine Name:
Mouton Cadet Rouge
- Grape Variety:
- French Red Blend
- Vintage:
- 2012
- Origin:
- France
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Lamb, Pork
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Wine Name:
Chateau Petrus
- Grape Variety:
- French Red Blend
- Vintage:
- 2008
- Origin:
- France
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Lamb, Pork
- Enjoyment Factor:
- decant
- Price:
Wine Name:
John Duval Plexus Red
- Grape Variety:
- Australian Red Blend
- Vintage:
- 2011
- Origin:
- Australia, Barossa Valley
- Tasting Notes:
- Dried Spices, Pepper, Red Fruits
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Jacobs Creek Shiraz/Cabernet
- Winery:
- Jacob’s Creek Winery
- Grape Variety:
- Cabernet Sauvignon, Syrah/Shiraz
- Vintage:
- 2014
- Origin:
- Australia
- Tasting Notes:
- Oak Finish, Spice, Cherry, Red Fruits, Velvety
- Food Pairing:
- BBQ, Beef, Burgers, Smoked Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Noble Vines 667 Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- California
- Tasting Notes:
- Currant, Red Fruits, Dried Spices, Pepper
- Food Pairing:
- BBQ, Pizza, Vegetables, Beef, Burgers, Pork, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$