WINEMAKER’S NOTES:
Gypsy is a light, fresh wine that can be enjoyed the day you bring it home. On the nose there are inviting aromas of cherry, red plum, black raspberry, Kirsch liqueur, lavender, baking spices, cinnamon and vanilla. Flavors of black cherry, boysenberry, smoked herbs, red currant, chocolate and vanilla can be enjoyed on the palate. The result is a medium-bodied blend that surprises you with a nice, long persistent finish.
PAIRING SUGGESTIONS:
Pair with blackened salmon, ribs, burgers or pork chops.
