Montelle Chardonel

Montelle ChardonelWINEMAKER’S NOTES:

Dry white, made from the Chardonel grape, a hybrid of the Chardonnay and Seyval grapes. The bouquet is that of apple, pear and fig. With its medium body and lingering finish Chardonel is perfect paired with seafood or chicken.

FavoriteLoadingAdd to favorites
Montelle Winery
Grape Variety:
Augusta, Missouri
Tasting Notes:
Citrus Notes, Lemon Zest, Pear, Stone Fruit, Crisp, Crisp Acidity, Medium Acidity, Medium Bodied
Food Pairing:
Asian, Fish, Calamari, Oysters, Seafood, Shrimp, Sushi, Caprese Salad, Pasta, Summer Salad, Zucchini Salad, Cheese (Light), Fresh Cheeses, Soft Cheese, Chicken, Turkey, Grilled Vegetables, Pasta White Sauce, White Pizza
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Our Rating:

Winery Information

Montelle Winery, Montelle Drive, Augusta, MO, United States