WINEMAKER’S NOTES:
Fresh, crisp and highly aromatic, the warmer climate Alexander Valley fruit gives this wine ripe peach and pineapple character, while the ocean cooled Russian River Valley fruit offers zesty citrus notes of lemon and slightly herbaceous qualities.
PAIRING SUGGESTIONS:
Together, the two valleys make a classic Sonoma County Sauvignon Blanc that pairs wonderfully with mild, creamy cheeses, seafood and vegetable quiches.
