- Winery:
- Robert Mondavi Winery
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2014
- Origin:
- California
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Grape Variety: Cabernet Sauvignon
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Wine Name:
Mettler Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2011
- Origin:
- California
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Martin Ray Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2011
- Origin:
- California, Sonoma County
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Markham Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2011
- Origin:
- California, Napa Valley
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Line 39 Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2012
- Origin:
- California
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Kenwood Sonoma Cabernet Sauvignon
- Winery:
- Kenwood Vineyards
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2012
- Origin:
- California, Sonoma County
- Tasting Notes:
- Cherry, Currant, Plum, Red Fruits, Dried Spices, Licorice, Nutmeg, Full Bodied, Well Structured Tannins
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Kenwood Jack London Cabernet Sauvignon
- Winery:
- Kenwood Vineyards
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2011
- Origin:
- California, Sonoma County
- Tasting Notes:
- Vanilla, Black Fruit, Currant, Red Fruits, Chewy Tannins, Cocoa, Dried Spices, Full Bodied, Mint
- Food Pairing:
- Beef, Lamb, Roasted Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Kendall-Jackson Cabernet Vintner’s Reserve
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2011
- Origin:
- California, Sonoma County
- Tasting Notes:
- Dried Spices, Full Bodied, Red Fruits
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
- Winery:
- Kendall-Jackson Winery
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- California, Sonoma County
- Tasting Notes:
- Chocolate, Mocha, Vanilla, Blackberry, Blueberries, Currant, Fine Tannins, Full Bodied, Nutmeg
- Food Pairing:
- Beef, Burgers, Game Meat, Grilled Meat, Roasted Vegetables
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Jacobs Creek Cabernet Sauvignon
- Winery:
- Jacob’s Creek Winery
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- Australia
- Tasting Notes:
- Herbaceous, Spice, Dried Spices, Black Fruit, Dark Berries, Red Fruits, Cedar, Full Bodied
- Food Pairing:
- Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$