Pairs With: Pasta Red Sauce

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Wine Name:

Sunnye Ridge Wine Makers Missouri Red Blend

Grape Variety:: Domestic Red Blend
Vintage:: 2012
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: 60-65 degrees
Price:: $$$$$

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Wine Name:

St James Velvet Red Missouri Red Blend

Grape Variety:: Domestic Red Blend
Vintage:: 2012
Origin:: Missouri
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: 60-65 degrees
Price:: $$$$$

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Wine Name:

St James Red Friendship School Missouri Red Blend

Grape Variety:: Domestic Red Blend
Vintage:: 2012
Origin:: Missouri
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: 60-65 degrees
Price:: $$$$$

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Wine Name:

St James Pioneer Red

Grape Variety:: Domestic Red Blend
Vintage:: 2012
Origin:: Missouri
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: 60-65 degrees
Price:: $$$$$

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Wine Name:

Red Guitar Spanish Red

Grape Variety:: Spanish red
Vintage:: 2012
Origin:: Spain
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: 60-65 degrees
Price:: $$$$$

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Wine Name:

Norton Privade Red

Grape Variety:: Other red
Vintage:: 2012
Origin:: Argentina
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: 60-65 degrees
Price:: $$$$$

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Wine Name:

Montes Twins Red

Grape Variety:: Other red
Vintage:: 2012
Origin:: Chile
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: 60-65 degrees
Price:: $$$$$

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Wine Name:

Montelle Stone House Red

Winery:: Montelle Winery
Grape Variety:: Chambourcin, St. Vincent
Vintage:: 2014
Origin:: Missouri
Tasting Notes:: Sweet, Blackberry, Blueberries, Currant, Stone Fruit, Soft Tannins, Velvety Tannins
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: Lightly chilled (50-55 degrees)
Price:: $$$$$

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Wine Name:

Montelle Cynthiana/Norton

Vintage:: 2012
Origin:: Missouri
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: 60-65 degrees
Price:: $$$$$

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Wine Name:

Montelle Chambourcin

Winery:: Montelle Winery
Grape Variety:: Chambourcin
Vintage:: 2014
Origin:: Missouri
Tasting Notes:: Fruity, Blackberry, Cassis, Dark Berries, Vanilla, Full Bodied, Licorice, Soft Tannins
Food Pairing:: BBQ, Beef, Burgers, Pasta Red Sauce
Enjoyment Factor:: Slightly chilled (60-65 degrees)
Price:: $$$$$

Our Rating: