- Grape Variety:
- Barbera
- Vintage:
- 2013
- Origin:
- Piedmont
- Tasting Notes:
- Vanilla, Balanced Acidity, Full Bodied, Red Berry, Velvety
- Food Pairing:
- Cheese, Grilled Meat, Roasted Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Pairs With: Roasted Meat
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Wine Name:
Ghost Pines Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- California
- Tasting Notes:
- Chocolate, Oak Finish, Black Fruit, Blackberry, Blueberries, Cherry, Currant, Dark Berries, Dried Fruit, Plum, Raspberry, Red Fruits, Dried Spices, Full Bodied
- Food Pairing:
- BBQ, Mexican, Nuts, Pizza, Beef, Burgers, Lamb, Pork, Roasted Meat, Steak, Cheese (Bold), Pasta Red Sauce, Turkey
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Chateau Patache d’Aux Bordeaux
- Grape Variety:
- French Red Blend
- Vintage:
- 2012
- Origin:
- Bordeaux
- Tasting Notes:
- Espresso, Oak Finish, Cedar, Tannins, Tobacco, Black Fruit, Blackberry, Cassis, Currant, Dark Berries, Dried Fruit, Plum, Raspberry, Dried Spices, Medium Bodied
- Food Pairing:
- Red Meat, Beef, Lamb, Pork, Roasted Meat, Smoked Meat, Steak, Vegetables, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- Decant for several hours
- Price:
- $$$$$
Wine Name:
Hall Merlot
- Winery:
- Hall Winery
- Grape Variety:
- Malbec, Merlot
- Vintage:
- 2013
- Origin:
- Napa Valley
- Tasting Notes:
- Chocolate, Floral, Vanilla, Raspberry, Red Fruits
- Food Pairing:
- Charcuterie, Vegetables, Cheese (Bold), Roasted Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees), Decant for several hours
- Price:
- $$$$$
Wine Name:
Emblem Cabernet Sauvignon
- Winery:
- Emblem Winery
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- Napa Valley
- Tasting Notes:
- Crème Brûlée, Tannins, Blackberry, Cassis
- Food Pairing:
- Beef, Lamb, Roasted Meat, Chocolate
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Pertinance Barbera d’Alba D.O.C.
- Grape Variety:
- Barbera
- Vintage:
- 2014
- Origin:
- Alba
- Tasting Notes:
- Spice, Black Fruit, Blackberry
- Food Pairing:
- BBQ, Cheese, Roasted Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Château Lassègue Les Cadrans
- Grape Variety:
- Merlot
- Vintage:
- 2012
- Origin:
- France, Bordeaux, St Emilion
- Tasting Notes:
- Spice, Licorice, Tannins, Dark Berries
- Food Pairing:
- Lamb, Pork, Roasted Meat, Smoked Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Clos du Bois Briarcrest Cabernet Sauvignon
- Winery:
- Clos du Bois
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2012
- Origin:
- Alexander Valley
- Tasting Notes:
- Espresso, Oak Finish, Cedar, Tannins, Black Fruit, Currant
- Food Pairing:
- Beef, Roasted Meat, Smoked Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Gustave Lorentz Pinot Gris Reserve 2013
- Winery:
- Gustave Lorentz
- Grape Variety:
- Pinot Grigio/Gris
- Vintage:
- 2013
- Origin:
- Alsace
- Tasting Notes:
- Nutty, Balanced Acidity, Dried Fruit, Full Bodied
- Food Pairing:
- Dessert, Vegetables, Cheese (Light), Roasted Meat
- Enjoyment Factor:
- Chilled to 45 degrees
- Price:
- $$$$$
- Winery:
- Diamond Creek Vineyards
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- Napa Valley
- Tasting Notes:
- Earthy, Spice, Blackberry, Jammy, Cedar
- Food Pairing:
- Roasted Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$