- Grape Variety:
- Italian red, Nebbiolo
- Vintage:
- 2009
- Origin:
- Italy sub regions
- Tasting Notes:
- Smoke, Tannins, Tar, Cherry, Plum, Dried Spices, Full Bodied, High Acid
- Food Pairing:
- Beef, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Pairs With: Pasta Red Sauce
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Wine Name:
Damilano Barolo
- Grape Variety:
- Italian red, Nebbiolo
- Vintage:
- 2004
- Origin:
- Italy sub regions
- Tasting Notes:
- Tannins, Tar, Cherry, Currant, Strawberry, Dried Spices, High Acid, Mushrooms
- Food Pairing:
- Vegetables, Lamb, Smoked Meat, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Wine Name:
Marchesi di Barolo Barolo
- Grape Variety:
- Italian red, Nebbiolo
- Vintage:
- 2001
- Origin:
- Italy sub regions
- Tasting Notes:
- Tannins, Tar, Cherry, Full Bodied, High Acid, Mushrooms
- Food Pairing:
- Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Wine Name:
Siduri Chehalem Mountains Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Chehalem Mountains, Oregon, Willamette Valley
- Tasting Notes:
- Smoke, Cherry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied
- Food Pairing:
- Vegetables, Cheese (Bold), Chicken, Turkey, Lamb, Pork, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Ricasoli Castello Di Brolio Chianti Classico
- Grape Variety:
- Chianti
- Vintage:
- 2010
- Origin:
- Italy
- Tasting Notes:
- Dried Spices, High Acid, Red Fruits
- Food Pairing:
- Pizza, Beef, Burgers, Pork, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Carpineto Chianti Classico Rerserva
- Grape Variety:
- Chianti
- Vintage:
- 2008
- Origin:
- Italy
- Tasting Notes:
- Dried Spices, High Acid, Red Fruits
- Food Pairing:
- Pizza, Beef, Burgers, Pork, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
IL Poggione Brunello di Montalcino
- Grape Variety:
- Brunello/Sangiovese
- Vintage:
- 2009
- Origin:
- Italy, Tuscany
- Tasting Notes:
- Smoke, Tobacco, Cherry, Currant, Red Fruits, Dried Spices, Full Bodied, Mushrooms
- Food Pairing:
- Vegetables, Beef, Lamb, Pork, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- decant
- Price:
- $$$$$
Wine Name:
Masut Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- California, Mendocino
- Tasting Notes:
- Blueberries, Cherry, Currant, Plum, Red Fruits, Strawberry, Dried Spices, Medium Acidity, Medium Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Vegetables, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Kings Ridge Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Oregon
- Tasting Notes:
- Cherry, Red Fruits, Strawberry, Dried Spices, Medium Acidity, Medium Alcohol, Medium Bodied
- Food Pairing:
- Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Chicken, Turkey, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Cardwell Hill Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2011
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Cherry, Red Fruits, Strawberry, Dried Spices, Medium Acidity, Medium Alcohol
- Food Pairing:
- Vegetables, Burgers, Lamb, Pork, Cheese (Bold), Chicken, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$