- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2004
 - Origin:
 - France, Bordeaux
 - Tasting Notes:
 - Tannins, Tobacco, Cedar, Cherry, Currant, Red Fruits, Dried Spices, Full Bodied
 - Food Pairing:
 - Beef, Lamb, Smoked Meat
 - Enjoyment Factor:
 - decant
 - Price:
 - $$$$$
 
Aromas and Flavors: Cherry
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Looking for a particular grape?
Wine Name:
Chateau Beausejour
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2010
 - Origin:
 - France, Bordeaux, Saint Julien
 - Tasting Notes:
 - Espresso, Tannins, Tobacco, Blueberries, Cherry, Currant, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, High Acid
 - Food Pairing:
 - Beef, Lamb, Pork, Smoked Meat
 - Enjoyment Factor:
 - decant
 - Price:
 - $$$$$
 
Wine Name:
Chateau Quinault L’Enclos
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2010
 - Origin:
 - France, Bordeaux, St Emilion
 - Tasting Notes:
 - Smoke, Tobacco, Cedar, Cherry, Currant, Plum, Strawberry, Dried Spices, Full Bodied
 - Food Pairing:
 - Beef, Lamb, Pork, Smoked Meat
 - Enjoyment Factor:
 - open and enjoy
 - Price:
 - $$$$$
 
Wine Name:
Chateau Peby Faugeres
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2010
 - Origin:
 - France, Bordeaux, St Emilion
 - Tasting Notes:
 - Espresso, Smoke, Tannins, Tar, Tobacco, Blueberries, Cherry, Currant, Plum, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, High Acid
 - Food Pairing:
 - Vegetables, Beef, Lamb, Smoked Meat, Chicken
 - Enjoyment Factor:
 - 60-65 degrees
 - Price:
 - $$$$$
 
Wine Name:
Chateau Brane-Cantenac
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2009
 - Origin:
 - France, Bordeaux, Margaux
 - Tasting Notes:
 - Espresso, Smoke, Cherry, Currant, Red Fruits, Strawberry, Dried Spices, Full Bodied
 - Food Pairing:
 - Beef, Lamb, Pork, Smoked Meat
 - Enjoyment Factor:
 - open and enjoy
 - Price:
 - $$$$$
 
Wine Name:
Chateau la Fleur Saint George
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2011
 - Origin:
 - France, Bordeaux
 - Tasting Notes:
 - Espresso, Smoke, Tannins, Tobacco, Cedar, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied, Mushrooms
 - Food Pairing:
 - Vegetables, Beef, Lamb, Pork, Smoked Meat
 - Enjoyment Factor:
 - decant
 - Price:
 - $$$$$
 
Wine Name:
E. Guigal Gigondas
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2010
 - Origin:
 - France
 - Tasting Notes:
 - Smoke, Blueberries, Cherry, Currant, Red Fruits, Dried Spices, Pepper, High Acid
 - Food Pairing:
 - Vegetables, Cheese (Bold), Chicken, Lamb, Pork, Pasta Red Sauce
 - Enjoyment Factor:
 - 60-65 degrees
 - Price:
 - $$$$$
 
Wine Name:
Feraud Brunel Cote du Rhone
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2011
 - Origin:
 - France, Cotes-Du-Rhone
 - Tasting Notes:
 - Cherry, Currant, Dried Spices, Pepper, Medium Alcohol, Medium Bodied, Mushrooms
 - Food Pairing:
 - Chicken, Lamb, Smoked Meat, Pasta Red Sauce
 - Enjoyment Factor:
 - 60-65 degrees
 - Price:
 - $$$$$
 
Wine Name:
Mas de Boislauzon
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2010
 - Origin:
 - France, Cotes-Du-Rhone
 - Tasting Notes:
 - Espresso, Smoke, Cherry, Currant, Dried Spices, Pepper, High Acid
 - Food Pairing:
 - Cheese (Bold), Lamb, Pork, Smoked Meat, Pasta Red Sauce
 - Enjoyment Factor:
 - open and enjoy
 - Price:
 - $$$$$
 
Wine Name:
Catherine le Goeuil
- Grape Variety:
 - French Red Blend
 - Vintage:
 - 2013
 - Origin:
 - France, Cotes-Du-Rhone
 - Tasting Notes:
 - Cherry, Currant, Red Fruits, Dried Spices, Pepper, High Acid
 - Food Pairing:
 - Chicken, Lamb, Pork, Smoked Meat
 - Enjoyment Factor:
 - 60-65 degrees
 - Price:
 - $$$$$