Aromas and Flavors: Elderflower

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Grape Variety:
Pinot Blanc
Vintage:
2014
Origin:
France, Alsace
Tasting Notes:
Apricot, Citrus Notes, Dried Fruit, Gooseberries, Lemon Zest, Lychee, Orange Peel, Crisp Acidity, Elderflower, Medium Bodied, Wet Stone
Food Pairing:
Charcuterie, Vegetables, Potatoes, Calamari, Grilled Fish, Oysters, Scallops, Shellfish, Shrimp, Sushi, Caprese Salad, Summer Salad, Chicken, Duck, Game Birds, Turkey, Soft Cheese
Enjoyment Factor:
Lightly chilled (50-55 degrees)
Price:
$$$$$
Our Rating: