Wines connected to Willamette Valley, Oregon

Winery:
RoseRock Winery
Grape Variety:
Pinot Noir,
Vintage:
2014
Origin:
Eola-Amity Hills
Tasting Notes:
Earthy, Floral, Spice, Cherry, Dark Berries, Layered Texture, Well Structured Tannins
Food Pairing:
Cheese, Pizza, Poultry, Lamb, Pasta Red Sauce, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:
Winery:
Cristom Vineyards
Grape Variety:
Pinot Grigio/Gris,
Vintage:
2015
Origin:
Eola-Amity Hills, Oregon, Willamette Valley
Tasting Notes:
Floral, Apple, Citrus Notes, Lemon Zest, Lime, Bright Acidity, Creamy
Food Pairing:
Asian, Fish, Summer Salad
Enjoyment Factor:
Chilled to 45 degrees
Price:
$$$$$
Our Rating:
Winery:
Ken Wright Cellars
Grape Variety:
Pinot Noir,
Vintage:
2014
Origin:
Oregon, Willamette Valley
Tasting Notes:
Black Fruit, Blueberries, Cherry, Jammy, Cardamom, Nutmeg
Food Pairing:
Charcuterie, Cheese, Fish, Pizza, Chicken, Pasta Red Sauce
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:
Winery:
Ken Wright Cellars
Grape Variety:
Pinot Noir,
Vintage:
2014
Origin:
Oregon, Willamette Valley
Tasting Notes:
Earthy, Floral, Cherry, Dark Berries, Pepper
Food Pairing:
Antipasto, BBQ, Pasta, Pizza, Grilled Meat, Salmon
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:
Winery:
Ken Wright Cellars
Grape Variety:
Pinot Noir,
Vintage:
2014
Origin:
Oregon, Willamette Valley
Tasting Notes:
Acidity, Black Fruit, Blackberry, Blueberries, Cassis, Firm Tannins
Food Pairing:
BBQ, Cheese, Fish, Pasta, Pizza, Vegetables, Smoked Meat, Turkey
Enjoyment Factor:
Slightly chilled (60-65 degrees)
Price:
$$$$$
Our Rating:

Vineyard Information

Willamette Valley, OR, United States