- Grape Variety:
- Italian red blend
- Vintage:
- 2010
- Origin:
- Italy
- Tasting Notes:
- Blackberry, Blueberries, Red Fruits, Dried Spices, High Acid, Mushrooms
- Food Pairing:
- Pizza, Vegetables, Pasta Red Sauce, Pork, Salmon
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Aromas and Flavors: Acidity
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Wine Name:
Murrieta’s Well The Whip
- Grape Variety:
- Domestic White Blend
- Vintage:
- 2013
- Origin:
- California
- Tasting Notes:
- Floral, Citrus Notes, Pear, Tropical Fruit, High Acid
- Food Pairing:
- Asian, Fish, Shellfish, Sushi, Chicken
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Zaccagnini Montepulciano
- Grape Variety:
- Montepulciano
- Vintage:
- 2010
- Origin:
- Italy sub regions
- Tasting Notes:
- High Acid, Mushrooms, Red Fruits
- Food Pairing:
- Pizza, Burgers, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Ariel Chardonnay
- Grape Variety:
- Chardonnay
- Vintage:
- 2013
- Origin:
- California
- Tasting Notes:
- Buttery, Oak Finish, Medium Acidity, Pear, Stone Fruit
- Food Pairing:
- Fish, Cheese (Bold), Chicken, Turkey, Pasta White Sauce
- Enjoyment Factor:
- 50-55 degrees
- Price:
- $$$$$
Wine Name:
Trimbach Pinot Blanc
- Winery:
- Domaine Trimbach
- Grape Variety:
- Pinot Blanc
- Vintage:
- 2012
- Origin:
- Alsace
- Tasting Notes:
- Floral, Citrus Notes, Tropical Fruit, High Acid
- Food Pairing:
- Asian, Fish, Shellfish, Sushi, Cheese (Bold), Chicken
- Enjoyment Factor:
- Price:
- $$$$$
Wine Name:
Bertani Due Uve White Blend
- Grape Variety:
- Italian white blend
- Vintage:
- 2011
- Origin:
- Italy
- Tasting Notes:
- Citrus Notes, Stone Fruit, High Acid
- Food Pairing:
- Asian, Fish, Shellfish, Sushi, Cheese (Bold), Turkey
- Enjoyment Factor:
- 45-50 degrees
- Price:
- $$$$$
Wine Name:
Michele Chiarlo Barbera d’Asti
- Winery:
- Michele Chiarlo Winery
- Grape Variety:
- Barbera
- Vintage:
- 2011
- Origin:
- Italy, Piedmont
- Tasting Notes:
- Balanced Acidity, High Acid, Cherry, Citrus Notes, Cranberries, Currant, Red Fruits, Strawberry, Dried Herbs, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms, Wild Rose
- Food Pairing:
- Pizza, Risotto, Vegetables, Eggplant, Grilled Vegetables, Mushrooms, Cheese (Bold), Fresh Cheeses, Chicken, Duck, Turkey, Dried Fruit, Lamb, Pork, Smoked Meat, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Cape Mentelle Sauvignon Blanc / Semillon
- Grape Variety:
- Australian White Blend
- Vintage:
- 2014
- Origin:
- Australia
- Tasting Notes:
- Floral, Citrus Notes, Stone Fruit, Medium Acidity
- Food Pairing:
- Asian, Fish, Shellfish, Sushi, Cheese (Bold), Chicken, Turkey
- Enjoyment Factor:
- 45-50 degrees
- Price:
- $$$$$
Wine Name:
Valley of The Moon Pinot Blanc
- Winery:
- Valley Of The Moon Winery
- Grape Variety:
- Pinot Blanc
- Vintage:
- 2012
- Origin:
- Sonoma County
- Tasting Notes:
- Mineral Notes, Citrus Notes, Stone Fruit, Medium Acidity
- Food Pairing:
- Fish, Shellfish, Sushi, Vegetables, Cheese (Bold)
- Enjoyment Factor:
- 45-50 degrees
- Price:
- $$$$$
Wine Name:
Ontañon Crianza
- Grape Variety:
- Garnacha, Tempranillo
- Vintage:
- 2010
- Origin:
- Spain, Rioja
- Tasting Notes:
- Fruity, Cherry, Herbaceous, Mineral Notes, Spice, Crisp Acidity, Full Bodied
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$