- Grape Variety:
- Domestic Red Blend
- Vintage:
- 2010
- Origin:
- California, Napa Valley
- Tasting Notes:
- Chocolate, Espresso, Oak Finish, Smoke, Tobacco, Blackberry, Cherry, Currant, Plum, Dried Spices, Pepper, Full Bodied
- Food Pairing:
- Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Decant for several hours
- Price:
- $$$$$
Aromas and Flavors: Spice
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Wine Name:
Robert Mondavi Oakville BDX
- Winery:
- Robert Mondavi Winery
- Grape Variety:
- Cabernet Franc, Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- California, Napa Valley, Oakville
- Tasting Notes:
- Chocolate, Espresso, Oak Finish, Tannins, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Red Fruits, Dried Spices, Pepper, Full Bodied, High Alcohol
- Food Pairing:
- Vegetables, Beef, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Peter Michael Les Pavots
- Grape Variety:
- Domestic Red Blend
- Vintage:
- 2011
- Origin:
- California, Napa Valley
- Tasting Notes:
- Chocolate, Espresso, Tobacco, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, Pepper, Full Bodied
- Food Pairing:
- Beef, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Montelle Norton
- Winery:
- Montelle Winery
- Grape Variety:
- Norton
- Vintage:
- 2014
- Origin:
- Augusta, Missouri
- Tasting Notes:
- Chocolate, Smoke, Blackberry, Cherry, Red Fruits, Dried Spices, Pepper, Full Bodied
- Food Pairing:
- BBQ, Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Trione Red Blend
- Grape Variety:
- Domestic Red Blend
- Vintage:
- 2010
- Origin:
- California, Sonoma County
- Tasting Notes:
- Tannins, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Strawberry, Cedar, Dried Spices, High Alcohol
- Food Pairing:
- Beef, Lamb, Smoked Meat
- Enjoyment Factor:
- Decant for several hours
- Price:
- $$$$$
Wine Name:
Yalumba Viognier
- Grape Variety:
- Viognier
- Vintage:
- 2014
- Origin:
- Australia
- Tasting Notes:
- Floral, Citrus Notes, Green Apple, Peach, Stone Fruit, Dried Spices, Medium Acidity, Medium Alcohol, Medium Bodied
- Food Pairing:
- Fish, Shellfish, Cheese (Bold), Chicken, Turkey, Pasta White Sauce
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Penley Estate Condor
- Grape Variety:
- Australian Red Blend
- Vintage:
- 2010
- Origin:
- Australia
- Tasting Notes:
- Blackberry, Currant, Dried Spices, Pepper
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Pork, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Aramis Shiraz Cabernet
- Grape Variety:
- Australian Red Blend
- Vintage:
- 2008
- Origin:
- Australia, McClaren Vale
- Tasting Notes:
- Espresso, Blackberry, Currant, Red Fruits, Cedar, Dried Spices, Pepper
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Mr. Black’s Concoction
- Grape Variety:
- Australian Red Blend
- Vintage:
- 2010
- Origin:
- Australia, Barossa Valley
- Tasting Notes:
- Blackberry, Cherry, Currant, Plum, Red Fruits, Dried Spices
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Pork, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
d’Arenberg Shiraz Viognier
- Grape Variety:
- Australian Red Blend
- Vintage:
- 2009
- Origin:
- Australia
- Tasting Notes:
- Espresso, Tobacco, Blackberry, Cherry, Currant, Red Fruits, Dried Spices, High Alcohol
- Food Pairing:
- BBQ, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$