- Winery:
- Roco Winery
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- Chehalem Mountains, Oregon, Willamette Valley
- Tasting Notes:
- Savory Tannins, Anise, Apricot, Cherry, Currant, Dried Fig, Raspberry, Delicate, Dusty Tannins, Velvety Tannins
- Food Pairing:
- Poultry, Vegetables, Lamb, Salmon
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Pairs With: Red Meat
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- Grape Variety:
- French Red Blend
- Vintage:
- 2014
- Origin:
- France, Côtes du Roussillon
- Tasting Notes:
- Baking Spice, Black Olives, Black Pepper, Blackberry, Blueberries, Cassis, Currant, Red Berry, Dried Cherry, Dried Herbs, Medium Acidity, Medium Alcohol, Medium Bodied, Silky Tannins, Violets
- Food Pairing:
- BBQ, Indian, Mexican, Pizza, Brisket, Burgers, Grilled Meat, Lamb, Pork, Roasted Meat, Smoked Meat, Venison, Cheese (Bold), Grilled Vegetables, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
ROCO The Stalker Pinor Noir
- Winery:
- Roco Winery
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- Chehalem Mountains, Yamhill-Carlton, Oregon, Willamette Valley
- Tasting Notes:
- Mineral Notes, Tobacco, Cigar, Gooseberries, Red Fruits, High Acid, Juicy Tannins, Lilac
- Food Pairing:
- Poultry, Beef, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Valentin Bianchi Cabernet Sauvignon
- Winery:
- Bodegas Valentin Bianchi
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- Argentina, Mendoza
- Tasting Notes:
- Spice, Vanilla, Balanced Tannins, Blackberry, Cassis, Raspberry, Red Berry, Full Bodied, Soft and Luscious
- Food Pairing:
- Red Meat, Lamb, Stew
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Enzo Bianchi
- Winery:
- Bodegas Valentin Bianchi
- Grape Variety:
- Cabernet Franc, Cabernet Sauvignon, Malbec, Petit Verdot
- Vintage:
- 2012
- Origin:
- Argentina, Mendoza
- Tasting Notes:
- Fruity, Spice, Black Pepper, Mint, Velvety Tannins, Well Structured Tannins, Wild Green Peppers
- Food Pairing:
- Red Meat
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Seghesio Old Vine Zinfandel
- Grape Variety:
- Zinfandel
- Vintage:
- 2013
- Origin:
- Dry Creek Valley, Sonoma County
- Tasting Notes:
- Bread, Spice, Blackberry, Dark Berries, Toasty Oak
- Food Pairing:
- BBQ, Spicy Food, Beef, Cheese (Bold)
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Kenwood Artist Series Cabernet Sauvignon
- Winery:
- Kenwood Vineyards
- Grape Variety:
- Cabernet Sauvignon, Merlot
- Vintage:
- 2010
- Origin:
- Alexander Valley, Dry Creek Valley, Sonoma Valley
- Tasting Notes:
- Spice, Anise, Cinnamon, Cassis, Cherry
- Food Pairing:
- Pasta, Red Meat, Beef, Grilled Meat, Lamb, Hard Cheeses
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
- Winery:
- Marchesi Fumanelli
- Grape Variety:
- Corvina, Corvinone, Rondinella
- Vintage:
- 2009
- Origin:
- Valpolicella
- Tasting Notes:
- Chocolate, Fruity, Blackberry, Blueberries, Cherry, Raspberry, Tobacco, Cinnamon, Sweet Spice, Elegant, Soft and Luscious, Velvety, Firm Tannins
- Food Pairing:
- Poultry, Stew, Pork, Steak, Veal
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Légende Saint-Emilion
- Winery:
- Légende
- Grape Variety:
- Cabernet Franc, Merlot
- Vintage:
- 2013
- Origin:
- Bordeaux, St Emilion
- Tasting Notes:
- Fruity, Currant, Raspberry, Red Fruits, Soft Tannins, Subtle Oak, Toasty Oak
- Food Pairing:
- Beef, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Légende Pauillac
- Winery:
- Légende
- Grape Variety:
- Cabernet Sauvignon, Merlot
- Vintage:
- 2012
- Origin:
- Pauillac
- Tasting Notes:
- Spice, Licorice, Elegant, Menthol, Toasty Oak, Well Structured Tannins
- Food Pairing:
- BBQ, Beef, Burgers, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$