- Grape Variety:
- Cabernet Franc
- Vintage:
- 2013
- Origin:
- France, Loire, Chinon
- Tasting Notes:
- Floral, Violets, Blackberry, Cassis, Cherry, Currant, Dark Berries, Dried Fig, Raspberry, Strawberry, Dark Tea, Green Tea, Forest Floor, Mushrooms, Medium Bodied
- Food Pairing:
- Charcuterie, Indian, Poultry, Chicken, Duck, Turkey, Beef, Game Meat, Grilled Meat, Lamb, Pork, Roasted Meat, Smoked Meat, Cheese (Bold), Fresh Cheeses, Fresh Berries, Mushrooms, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Aromas and Flavors: Currant
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Wine Name:
Vérité La Joie
- Winery:
- Vérité Winery
- Grape Variety:
- Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
- Vintage:
- 2012
- Origin:
- Knights Valley
- Tasting Notes:
- Earthy, Mushrooms, Herbaceous, Menthol, Black Fruit, Cherry, Currant, Plum, Red Fruits, Clove, Nutmeg, Cocoa, Graphite, Toasty Oak
- Food Pairing:
- Charcuterie, Cheese, Vegetables, Grilled Meat, Pork, Smoked Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Ghost Pines Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- California
- Tasting Notes:
- Chocolate, Oak Finish, Black Fruit, Blackberry, Blueberries, Cherry, Currant, Dark Berries, Dried Fruit, Plum, Raspberry, Red Fruits, Dried Spices, Full Bodied
- Food Pairing:
- BBQ, Mexican, Nuts, Pizza, Beef, Burgers, Lamb, Pork, Roasted Meat, Steak, Cheese (Bold), Pasta Red Sauce, Turkey
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Chateau Patache d’Aux Bordeaux
- Grape Variety:
- French Red Blend
- Vintage:
- 2012
- Origin:
- Bordeaux
- Tasting Notes:
- Espresso, Oak Finish, Cedar, Tannins, Tobacco, Black Fruit, Blackberry, Cassis, Currant, Dark Berries, Dried Fruit, Plum, Raspberry, Dried Spices, Medium Bodied
- Food Pairing:
- Red Meat, Beef, Lamb, Pork, Roasted Meat, Smoked Meat, Steak, Vegetables, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- Decant for several hours
- Price:
- $$$$$
Wine Name:
Clos du Bois Briarcrest Cabernet Sauvignon
- Winery:
- Clos du Bois
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2012
- Origin:
- Alexander Valley
- Tasting Notes:
- Espresso, Oak Finish, Cedar, Tannins, Black Fruit, Currant
- Food Pairing:
- Beef, Roasted Meat, Smoked Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Diamond Creek Red Rock Terrace Cabernet
- Winery:
- Diamond Creek Vineyards
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- Napa Valley
- Tasting Notes:
- Espresso, Black Fruit, Cassis, Currant
- Food Pairing:
- Beef, Lamb, Pork, Roasted Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Tenuta Monteti I Giganti Buoni
- Grape Variety:
- Alicante Bouschet, Cabernet Sauvignon, Merlot
- Vintage:
- 2009
- Origin:
- Tuscany
- Tasting Notes:
- Floral, Mineral Notes, Blackberry, Currant, Full Bodied, Pepper
- Food Pairing:
- Pizza, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Ontañon Ecológico
- Grape Variety:
- Tempranillo
- Vintage:
- 2013
- Origin:
- Spain, Rioja
- Tasting Notes:
- Smoke, Baking Spice, Dried Spices, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Medium Acidity, Medium Bodied, Soft Tannins
- Food Pairing:
- BBQ, Indian, Mexican, Pizza, Vegetables, Grilled Vegetables, Beef, Burgers, Lamb, Pork, Roasted Meat, Smoked Meat, Veal, Venison, Caprese Salad, Cheese (Bold), Fresh Cheeses, Duck, Turkey, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Jack’s House Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- Origin:
- United States, California
- Tasting Notes:
- Espresso, Cinnamon, Currant, Full Bodied
- Food Pairing:
- Beef, Cheese (Bold), Chocolate, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Joseph Drouhin Santenay
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Burgundy
- Tasting Notes:
- Mineral Notes, Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Pepper, Mushrooms
- Food Pairing:
- Asian, Indian, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$