- Winery:
- Trisaetum Winery
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Oregon, Willamette Valley, Yamhill-Carlton
- Tasting Notes:
- Blackberry, Blueberries, Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Indian, Nuts, Vegetables, Cheese (Bold), Chicken, Turkey, Lamb, Pork, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Aromas and Flavors: Mushrooms
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Wine Name:
Trisaetum Pinot Noir
- Winery:
- Trisaetum Winery
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Blackberry, Cherry, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Asian, Vegetables, Cheese (Bold), Chicken, Turkey, Lamb, Pork, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Stoller Family Estate Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Dundee Hills, Oregon, Willamette Valley
- Tasting Notes:
- Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Indian, Pizza, Vegetables, Beef, Lamb, Pork, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Elk Cove Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Blackberry, Cherry, Plum, Raspberry, Red Apple, Red Fruits, Strawberry, Dried Spices, Medium Acidity, Medium Alcohol, Mushrooms
- Food Pairing:
- Indian, Mexican, Pizza, Vegetables, Cheese (Bold), Chicken, Turkey, Lamb, Pork, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
- Grape Variety:
- Nebbiolo
- Vintage:
- 2010
- Origin:
- Italy, Barolo
- Tasting Notes:
- Espresso, Oak Finish, Cedar, Tannins, Tar, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Dried Spices, Pepper, Full Bodied, Mushrooms
- Food Pairing:
- Beef, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Archery Summit Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Cherry, Currant, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Indian, Pizza, Vegetables, Cheese (Bold), Chicken, Turkey, Lamb, Pork, Smoked Meat, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Gran Passione Barbera d’Asti
- Grape Variety:
- Barbera
- Vintage:
- 2012
- Origin:
- Italy
- Tasting Notes:
- Dried Spices, Pepper, Medium Alcohol, Medium Bodied, Mushrooms, Raspberry, Red Fruits, Strawberry
- Food Pairing:
- Pizza, Vegetables, Cheese (Bold), Lamb, Pork, Smoked Meat, Pasta Red Sauce, Salmon, Turkey
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Champ de Reves Pinor Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2011
- Origin:
- Anderson Valley, California
- Tasting Notes:
- Blackberry, Cherry, Plum, Raspberry, Red Fruits, Dried Spices, Medium Acidity, Medium Alcohol, Mushrooms
- Food Pairing:
- Pizza, Vegetables, Burgers, Lamb, Pork, Smoked Meat, Pasta Red Sauce, Salmon, Turkey
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Les Bourgeois Norton Premium Claret
- Grape Variety:
- Norton
- Vintage:
- 2010
- Origin:
- Missouri
- Tasting Notes:
- Floral, Smoke, Blackberry, Currant, Raspberry, High Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Mexican, Beef, Burgers, Lamb, Smoked Meat, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Renato Ratti
Barbera D’Alba
- Grape Variety:
- Barbera
- Vintage:
- 2012
- Origin:
- Italy, Piedmont
- Tasting Notes:
- Blackberry, Cherry, Currant, Red Fruits, Strawberry, Dried Spices, Pepper, Medium Acidity, Medium Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Pizza, Vegetables, Beef, Lamb, Pork, Smoked Meat, Chicken, Turkey, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$