- Winery:
- Argyle Winery
- Grape Variety:
- Sparkling
- Vintage:
- 2011
- Origin:
- Oregon
- Tasting Notes:
- Nutty, Citrus Notes, Green Apple, Melon, Pear, Stone Fruit, Tropical Fruit
- Food Pairing:
- Asian, Fish, Salmon, Shellfish, Sushi, Cheese (Light), Chicken, Turkey
- Enjoyment Factor:
- Chilled to 45 degrees
- Price:
- $$$$$
Origin: Oregon
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Wine Name:
Sokol Blosser Winery
- Vintage:
- Origin:
- Oregon
- Enjoyment Factor:
- Price:
Wine Name:
Ponzi Tavola Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Oregon
- Food Pairing:
- Vegetables, Chicken, Lamb, Pork, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Panther Creek Winemaker Cuvee Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Oregon
- Food Pairing:
- Vegetables, Chicken, Lamb, Pork, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
La Crema Willamette Valley Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Blackberry, Blueberries, Currant, Plum, Raspberry, Medium Alcohol, Medium Bodied
- Food Pairing:
- Vegetables, Chicken, Lamb, Pork, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Ken Wright Savoya Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Oregon
- Food Pairing:
- Vegetables, Chicken, Lamb, Pork, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
The Four Graces Pinot Noir
- Winery:
- Four Graces Winery
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Dundee Hills, Oregon, Willamette Valley
- Tasting Notes:
- Cherry, Currant, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Vegetables, Chicken, Lamb, Pork, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Cloudline Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2014
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Cherry, Dark Berries, Red Fruits, Medium Bodied
- Food Pairing:
- Poultry, Spicy Food, Beef, Lamb, Pork, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$