- Grape Variety:
- Domestic Red Blend
- Vintage:
- 2012
- Origin:
- Columbia Valley, Washington State
- Tasting Notes:
- Chocolate, Espresso, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, Full Bodied
- Food Pairing:
- BBQ, Indian, Mexican, Pizza, Beef, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- Decant for several hours
- Price:
- $$$$$
Pairs With: Pasta
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Wine Name:
Caymus Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- California, Napa Valley
- Tasting Notes:
- Chocolate, Espresso, Tannins, Tar, Tobacco, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Pepper, Full Bodied
- Food Pairing:
- Beef, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- Decant for several hours
- Price:
- $$$$$
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2011
- Origin:
- California, Napa Valley
- Tasting Notes:
- Espresso, Oak Finish, Cedar, Smoke, Tannins, Tobacco, Vanilla, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Full Bodied, High Alcohol
- Food Pairing:
- Beef, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- Decant for several hours
- Price:
- $$$$$
Wine Name:
Stag’s Leap Fay Vineyard Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2011
- Origin:
- California, Napa Valley
- Tasting Notes:
- Chocolate, Espresso, Smoke, Tannins, Tar, Tobacco, Vanilla, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Cedar, Dried Spices, Full Bodied
- Food Pairing:
- Beef, Lamb, Smoked Meat, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- Decant for several hours
- Price:
- $$$$$
Wine Name:
Cardwell Hill Rosé from Pinot Noir
- Grape Variety:
- Pinot Noir, Rosé
- Vintage:
- 2014
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Apricot, Blueberries, Cherry, Plum, Raspberry, Red Apple, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied
- Food Pairing:
- Asian, Fish, Salmon, Indian, Pizza, Vegetables, Burgers, Lamb, Pork, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Eola Hills Chardonnay
- Grape Variety:
- Chardonnay
- Vintage:
- 2013
- Origin:
- Oregon
- Tasting Notes:
- Floral, Full Bodied, Green Apple, Melon, Orange Peel, Peach, Pear, Stone Fruit, Tropical Fruit
- Food Pairing:
- Asian, Fish, Shellfish, Sushi, Indian, Nuts, Cheese (Light), Chicken, Turkey, Pasta White Sauce, Pork
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Adelsheim Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2011
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied
- Food Pairing:
- Indian, Vegetables, Burgers, Lamb, Smoked Meat, Cheese (Light), Chicken, Turkey, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Stoller Family Estate Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Dundee Hills, Oregon, Willamette Valley
- Tasting Notes:
- Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms
- Food Pairing:
- Indian, Pizza, Vegetables, Beef, Lamb, Pork, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Domaine Drouhin Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- Dundee Hills, Oregon, Willamette Valley
- Tasting Notes:
- Blackberry, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Forest Floor, Light Bodied, Medium Alcohol
- Food Pairing:
- Indian, Pizza, Vegetables, Burgers, Lamb, Pork, Smoked Meat, Cheese (Bold), Chicken, Turkey, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Elk Cove Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Blackberry, Cherry, Plum, Raspberry, Red Apple, Red Fruits, Strawberry, Dried Spices, Medium Acidity, Medium Alcohol, Mushrooms
- Food Pairing:
- Indian, Mexican, Pizza, Vegetables, Cheese (Bold), Chicken, Turkey, Lamb, Pork, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$