- Winery:
- Tenuta di Nozzole, Florence Italy
- Grape Variety:
- Chianti, Sangiovese
- Vintage:
- 2011
- Origin:
- Chianti Classico
- Tasting Notes:
- Mineral Notes, Cherry, Currant, Red Fruits, Dried Spices, High Acid, Mushrooms
- Food Pairing:
- Pizza, Vegetables, Beef, Pork, Smoked Meat, Cheese (Bold), Chicken, Pasta White Sauce
- Enjoyment Factor:
- open 1 hour
- Price:
- $$$$$
Aromas and Flavors: Mushrooms
Looking for a food pairing?
Looking for a particular grape?
Wine Name:
Robert Mondavi Reserve Cabernet Sauvignon
- Winery:
- Robert Mondavi Winery
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- California, Napa Valley, Oakville
- Tasting Notes:
- Espresso, Smoke, Tannins, Tar, Tobacco, Vanilla, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Cedar, Dried Spices, Full Bodied, High Alcohol, Mushrooms
- Food Pairing:
- Indian, Beef, Burgers, Lamb, Smoked Meat, Cheese (Light), Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees), Decant for several hours
- Price:
- $$$$$
Wine Name:
Adam Puchta Norton
- Winery:
- Adam Puchta Winery
- Grape Variety:
- Norton
- Vintage:
- 2012
- Origin:
- Missouri
- Tasting Notes:
- Oak Finish, Blackberry, Blueberries, Cherry, Currant, Dried Spices, Full Bodied, Mushrooms
- Food Pairing:
- BBQ, Pizza, Beef, Burgers, Lamb, Pork, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- Price:
- $$$$$
Wine Name:
Ca’del Santo Barbera d’Alba
- Grape Variety:
- Barbera
- Vintage:
- 2010
- Origin:
- Italy
- Tasting Notes:
- Blackberry, Blueberries, Plum, Red Fruits, Dried Spices, Mushrooms
- Food Pairing:
- Pizza, Vegetables, Cheese (Bold), Lamb, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Allegrini Amarone
- Grape Variety:
- Italian red blend
- Vintage:
- 2010
- Origin:
- Italy
- Tasting Notes:
- Blackberry, Blueberries, Red Fruits, Dried Spices, High Acid, Mushrooms
- Food Pairing:
- Pizza, Vegetables, Pasta Red Sauce, Pork, Salmon
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Zaccagnini Montepulciano
- Grape Variety:
- Montepulciano
- Vintage:
- 2010
- Origin:
- Italy sub regions
- Tasting Notes:
- High Acid, Mushrooms, Red Fruits
- Food Pairing:
- Pizza, Burgers, Cheese (Bold), Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$
Wine Name:
Michele Chiarlo Barbera d’Asti
- Winery:
- Michele Chiarlo Winery
- Grape Variety:
- Barbera
- Vintage:
- 2011
- Origin:
- Italy, Piedmont
- Tasting Notes:
- Balanced Acidity, High Acid, Cherry, Citrus Notes, Cranberries, Currant, Red Fruits, Strawberry, Dried Herbs, Dried Spices, Medium Alcohol, Medium Bodied, Mushrooms, Wild Rose
- Food Pairing:
- Pizza, Risotto, Vegetables, Eggplant, Grilled Vegetables, Mushrooms, Cheese (Bold), Fresh Cheeses, Chicken, Duck, Turkey, Dried Fruit, Lamb, Pork, Smoked Meat, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Wild Horse Unbridled Pinot Noir
- Winery:
- Wild Horse Winery
- Grape Variety:
- Pinot Noir
- Vintage:
- 2012
- Origin:
- Santa Barbara County
- Tasting Notes:
- Smoke, Cherry, Red Fruits, Strawberry, Dried Spices, Full Bodied, Mushrooms
- Food Pairing:
- Vegetables, Chicken, Lamb, Pork, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Rodney Strong Russian River Pinot Noir
- Winery:
- Rodney Strong Winery
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- California, Russian River Valley
- Tasting Notes:
- Smoke, Blackberry, Blueberries, Cherry, Currant, Plum, Raspberry, Red Fruits, Strawberry, Dried Spices, Medium Alcohol, Mushrooms
- Food Pairing:
- BBQ, Mexican, Pizza, Vegetables, Beef, Burgers, Lamb, Pork, Cheese (Bold), Chicken, Pasta Red Sauce, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Tedeschi Amarone
- Grape Variety:
- Italian red blend
- Vintage:
- 2010
- Origin:
- Italy
- Tasting Notes:
- Blueberries, Plum, Red Fruits, Dried Spices, Full Bodied, Medium Acidity, Mushrooms
- Food Pairing:
- Vegetables, Beef, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- 60-65 degrees
- Price:
- $$$$$