- Grape Variety:
- Cabernet Sauvignon, Merlot, Sangiovese
- Vintage:
- 2013
- Origin:
- Italy, Umbria
- Tasting Notes:
- Fruity, Full Bodied
- Food Pairing:
- BBQ, Risotto, Grilled Meat, Hard Cheeses
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Pairs With: BBQ
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Wine Name:
Poema Red Wine
- Grape Variety:
- Cabernet Sauvignon, Tempranillo
- Vintage:
- 2014
- Origin:
- Spain, Catalunya
- Tasting Notes:
- Spice, Balanced Acidity, Medium Bodied, Red Fruits, Supple
- Food Pairing:
- BBQ, Grilled Meat
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Ken Wright Cellars Bryce Vineyard Pinot Noir
- Winery:
- Ken Wright Cellars
- Grape Variety:
- Pinot Noir
- Vintage:
- 2014
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Earthy, Floral, Cherry, Dark Berries, Pepper
- Food Pairing:
- Antipasto, BBQ, Pasta, Pizza, Grilled Meat, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
- Winery:
- Ken Wright Cellars
- Grape Variety:
- Pinot Noir
- Vintage:
- 2014
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Acidity, Black Fruit, Blackberry, Blueberries, Cassis, Firm Tannins
- Food Pairing:
- BBQ, Cheese, Fish, Pasta, Pizza, Vegetables, Smoked Meat, Turkey
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
- Winery:
- Ken Wright Cellars
- Grape Variety:
- Pinot Noir
- Vintage:
- 2014
- Origin:
- Oregon, Willamette Valley
- Tasting Notes:
- Earthy, Floral, Tobacco, Cinnamon, Cranberries, Plum, Red Fruits
- Food Pairing:
- BBQ, Pasta, Pizza, Vegetables, Burgers, Grilled Meat, Salmon, Turkey
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
True Myth Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- California, Paso Robles
- Tasting Notes:
- Chocolate, Cocoa, Espresso, Balanced Acidity, Black Fruit, Blackberry, Cassis, Currant, Dark Berries, Plum, Red Fruits, Dried Cherry, Dried Spices, Full Bodied, High Alcohol, Smoky Oak, Tea
- Food Pairing:
- BBQ, Pizza, Stew, Beef, Burgers, Game Meat, Grilled Meat, Lamb, Pork, Roasted Meat, Smoked Meat, Steak, Beef Bourguignon, Brisket, Cheese (Bold), Chocolate, Eggplant, Grilled Vegetables, Filet Mignon, Game Birds, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Gouguenheim Malbec
- Grape Variety:
- Malbec
- Vintage:
- 2014
- Origin:
- Argentina, Mendoza
- Tasting Notes:
- Black Fruit, Blackberry, Blueberries, Cassis, Cherry, Cranberries, Raspberry, Lush Tannins, Medium Acidity, Medium Alcohol, Medium Bodied, Pepper, Subtle Oak
- Food Pairing:
- BBQ, Chili, Mexican, Pizza, Beef, Burgers, Game Meat, Grilled Meat, Lamb, Pork, Roasted Meat, Smoked Meat, Steak, Brisket, Cheese (Bold), Chicken, Duck, Game Birds, Turkey, Eggplant, Grilled Vegetables, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
La Atalaya Del Camino
- Grape Variety:
- Spanish red
- Vintage:
- 2013
- Origin:
- Almansa
- Tasting Notes:
- Baking Spice, Dried Spices, Balanced Acidity, Balanced Tannins, Black Fruit, Blackberry, Blueberries, Cassis, Currant, Dried Fig, Raspberry, Strawberry, Dried Cherry, Medium Alcohol, Medium Bodied, Violets
- Food Pairing:
- BBQ, Mexican, Stew, Beef, Burgers, Game Meat, Grilled Meat, Lamb, Smoked Meat, Cheese (Bold), Eggplant, Roasted Vegetables, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Tsantalis Makedonikos Red
- Grape Variety:
- Merlot, Xinomavro
- Vintage:
- 2014
- Origin:
- Greece
- Tasting Notes:
- Currant, Red Fruits, Silky Tannins
- Food Pairing:
- BBQ, Pizza, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Darioush Signature Shiraz
- Winery:
- Darioush Winery
- Grape Variety:
- Syrah/Shiraz
- Vintage:
- 2013
- Origin:
- California, Napa Valley
- Tasting Notes:
- Espresso, Smoke, Black Fruit, Blackberry, Blueberries, Dried Fig, Pomegranate, Clove, Cocoa, Dark Chocolate, Fine Tannins, Velvety, White Pepper
- Food Pairing:
- BBQ, Charcuterie, Pasta, Pizza, Red Meat, Grilled Meat, Smoked Meat, Vegetables
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$