- Grape Variety:
- Cabernet Sauvignon, Malbec, Merlot
- Vintage:
- 2013
- Origin:
- Knights Valley, Sonoma County
- Tasting Notes:
- Caramel, Espresso, Anise, Big Tannins, Crushed Rock, Elegant, Layered Texture, Forest Floor, High Alcohol, Plum, Raspberry, Rose Petal
- Food Pairing:
- Red Meat, Game Meat, Grilled Meat, Roasted Meat, Smoked Meat, Steak, Beef Bourguignon, Game Birds
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Aromas and Flavors: Spice
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Wine Name:
Montgó Old Vines Monastrell
- Grape Variety:
- Monastrell
- Vintage:
- 2012
- Origin:
- Alicante
- Tasting Notes:
- Fruity, Blueberries, Cherry, Vanilla, Cedar, Toasty Oak, Firm Tannins, Layered Texture, Licorice, Rose Petal
- Food Pairing:
- Fish, Beef, Burgers, Lamb, Chicken, Pasta Red Sauce
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Oráculo D.O. Ribera del Duero
- Grape Variety:
- Tempranillo
- Vintage:
- 2009
- Origin:
- Spain, Ribera del Duero
- Tasting Notes:
- Fruity, Cherry, Savory Tannins, Vanilla, Allspice, Sandalwood, Layered Texture, Tannic Finich, Toasty Oak
- Food Pairing:
- Pizza, Burgers, Pasta Red Sauce
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Walt “La Brisa” Pinot Noir
- Winery:
- Hall Winery
- Grape Variety:
- Pinot Noir
- Vintage:
- 2014
- Origin:
- California, Sonoma County
- Tasting Notes:
- Earthy, Mineral Notes, Cardamom, Currant, Raspberry, Rose Petal, Toasty Oak
- Food Pairing:
- Burgers, Lamb, Chicken, Pasta Red Sauce
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Lucienne Lone Oak Vineyard Pinot Noir
- Grape Variety:
- Pinot Noir
- Vintage:
- 2013
- Origin:
- California, Monterey, Santa Lucia Highlands
- Tasting Notes:
- Cherry, Dark Berries, Orange Peel, Raspberry, Cinnamon, Crisp Acidity, Mushrooms, Silky Tannins, Velvety
- Food Pairing:
- Beef, Roasted Meat, Mushrooms
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
Wine Name:
Pascual Toso Cabernet Sauvignon
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- Argentina
- Tasting Notes:
- Chocolate, Vanilla, Boysenberry, Raspberry, Elegant, Silky Tannins, Sweet Spice
- Food Pairing:
- Cheese, Red Meat, Lamb, Pasta Red Sauce
- Enjoyment Factor:
- Lightly chilled (50-55 degrees)
- Price:
- $$$$$
- Grape Variety:
- Cabernet Sauvignon
- Vintage:
- 2013
- Origin:
- California, Napa Valley
- Tasting Notes:
- Black Fruit, Blackberry, Cassis, Camphor, Cedar, Full Bodied, High Alcohol, Licorice
- Food Pairing:
- Red Meat, Beef, Filet Mignon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
René Barbier Mediterranean Red
- Grape Variety:
- Merlot, Tempranillo
- Vintage:
- Non Vintage
- Origin:
- Spain, Catalunya
- Tasting Notes:
- Vanilla, Blackberry, Mulberry, Red Berry, Licorice, Soft and Luscious, Well Structured Tannins
- Food Pairing:
- Pizza, Beef, Pork, Pasta Red Sauce
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$
Wine Name:
Fess Parker Marcella’s White Blend
- Winery:
- Fess Parker Winery
- Grape Variety:
- Grenache Blanc, Marsanne, Roussanne, Viognier
- Vintage:
- 2014
- Origin:
- California, Santa Barbara County
- Tasting Notes:
- Fruity, Apricot, Citrus Notes, Lime, Peach, Herbaceous, Bay Leaf, Mineral Notes, Spice, Medium Bodied, Refreshing
- Food Pairing:
- Fish, Fruit, Risotto, Cheese (Light), Margherita Pizza
- Enjoyment Factor:
- Chilled to 45 degrees
- Price:
- $$$$$
Wine Name:
Epiphany Gypsy
- Winery:
- Fess Parker Winery
- Grape Variety:
- Cinsault, Counoise, Grenache, Mourvèdre
- Vintage:
- 2013
- Origin:
- California, Santa Barbara County
- Tasting Notes:
- Chocolate, Vanilla, Baking Spice, Boysenberry, Cherry, Currant, Plum, Raspberry, Lavender, Layered Texture, Medium Bodied, Smoked Herbs
- Food Pairing:
- Burgers, Pork, Salmon
- Enjoyment Factor:
- Slightly chilled (60-65 degrees)
- Price:
- $$$$$